烘焙过程中吗啡的减少？回应：评论：收获及热加工罂粟籽中的鸦片生物碱 - Suppr

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Reduction of Morphine During Baking? Response: Commentary: Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds.

作者信息

Kuntz Marcel, Golombek Patricia, Lachenmeier Dirk W

机构信息

Chemisches und Veterinäruntersuchungsamt (CVUA) Karlsruhe, Karlsruhe, Germany.

出版信息

Front Chem. 2021 May 10;9:692045. doi: 10.3389/fchem.2021.692045. eCollection 2021.

DOI:10.3389/fchem.2021.692045

PMID:34041228

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8141706/

Abstract

摘要

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Reduction of Morphine During Baking? Response: Commentary: Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds.烘焙过程中吗啡的减少？回应：评论：收获及热加工罂粟籽中的鸦片生物碱

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Foods. 2022 Jul 23;11(15):2196. doi: 10.3390/foods11152196.

Assessment of Dry Heating, Water Rinsing, and Baking on Concentrations of the Opium Alkaloid Noscapine in Poppy Seeds.干热、水洗和烘焙对罂粟籽中鸦片生物碱那可丁浓度的影响评估。

ACS Food Sci Technol. 2022 Feb 17;2(3):541-547. doi: 10.1021/acsfoodscitech.1c00428.

Differences in Experimental Outcomes from Thermal Processing: The Case of Poppy Seeds and Opium Alkaloids.热处理实验结果的差异：以罂粟籽和鸦片生物碱为例。

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本文引用的文献

Commentary: Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds.评论：收获及热加工罂粟籽中的鸦片生物碱

Front Chem. 2021 Jan 20;8:622488. doi: 10.3389/fchem.2020.622488. eCollection 2020.

Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds.收获的和经过热处理的罂粟籽中的鸦片生物碱。

Front Chem. 2020 Aug 27;8:737. doi: 10.3389/fchem.2020.00737. eCollection 2020.

J Agric Food Chem. 2020 May 6;68(18):5241-5248. doi: 10.1021/acs.jafc.0c01681. Epub 2020 Apr 27.

What do we know about health risks related to thebaine in food?我们对食物中蒂巴因相关的健康风险了解多少？

Food Chem. 2020 Mar 30;309:125564. doi: 10.1016/j.foodchem.2019.125564. Epub 2019 Oct 14.

Poppy seed foods and opiate drug testing--where are we today?罂粟籽食品与阿片类药物检测——我们今天处于什么位置？

Ther Drug Monit. 2010 Feb;32(1):11-8. doi: 10.1097/FTD.0b013e3181c0eee0.

Optimized LC/MS/MS analysis of morphine and codeine in poppy seed and evaluation of their fate during food processing as a basis for risk analysis.罂粟籽中吗啡和可待因的优化液相色谱/串联质谱分析及其在食品加工过程中的去向评估：风险分析的基础

J Agric Food Chem. 2006 Jul 26;54(15):5292-8. doi: 10.1021/jf0608975.

[Psychotropic drugs. IV. The morphinan alkaloid content of Papaver somniferum and Papaver bracteatum].[精神药物。IV. 罂粟和苞叶罂粟中的吗啡烷生物碱含量]

Pharm Acta Helv. 1985;60(11):302-10.

Poppy seeds: implications of consumption.罂粟籽：食用的影响

Med Sci Law. 1992 Oct;32(4):296-302. doi: 10.1177/002580249203200403.

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