Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle upon Tyne, UK
Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle upon Tyne, UK.
BMJ Open. 2021 Aug 26;11(8):e048180. doi: 10.1136/bmjopen-2020-048180.
Since the global financial crises of 2008, there has been a rise in the number of people experiencing food insecurity. The COVID-19 pandemic has exacerbated this. Many more are unable to afford or access food of sufficient quality and quantity to enable good health and well-being. Particularly vulnerable are mothers with young children, pregnant women and lone parents (the majority of whom are women). This review aims to understand experiences of food insecurity and how it affects women and children's nutritional health and well-being, focusing on experiences explicitly related to nutrition. Findings will help guide health policy and practice to support food-insecure women and children from high-income countries.
A systematic review and meta-ethnography exploring (1) food-insecure women's own accounts of their nutritional health and (2) food-insecure household's accounts of their children's nutritional health. Six major databases (MEDLINE, Scopus, Web of Science, EMBASE, CINAHL and ASSIA), grey literature databases and relevant stakeholder websites will be searched from 1 January 2008 to 30 March 2021. Reference list and citation searches will supplement electronic database searches. Outcomes of interest are accounts of nutrition and nutritional health, including diet, food practices, infant feeding practices and physical and mental health. The review will follow the Preferred Reporting Items for Systematic Review and Meta-Analysis Protocol guidelines, but as this is a meta-ethnography it will adhere to eMERGe Reporting Guidance for synthesis and writing findings of the final report. Critical Appraisal Skills Programme qualitative checklist will assess the quality of studies. A meta-ethnographic analysis will be conducted for all included studies.
As a qualitative systematic review, without primary data collection, ethical approval will not be required. Findings will be submitted for peer-reviewed publication.
CRD42020214159.
自 2008 年全球金融危机以来,经历食物无保障的人数有所增加。新冠疫情使这一情况恶化。更多的人无法负担或获得足够数量和质量的食物,无法实现良好的健康和福祉。特别脆弱的是有幼儿的母亲、孕妇和单亲父母(其中大多数是女性)。本综述旨在了解食物无保障的经历,以及它如何影响妇女和儿童的营养健康和福祉,重点关注与营养明确相关的经历。研究结果将有助于指导高收入国家的卫生政策和实践,以支持食物无保障的妇女和儿童。
这是一项系统综述和元民族学研究,旨在探索(1)食物无保障妇女对自身营养健康的描述,以及(2)食物无保障家庭对其子女营养健康的描述。将从 2008 年 1 月 1 日至 2021 年 3 月 30 日,在 6 个主要数据库(MEDLINE、Scopus、Web of Science、EMBASE、CINAHL 和 ASSIA)、灰色文献数据库和相关利益攸关者网站上进行搜索。将补充电子数据库搜索参考列表和引文搜索。感兴趣的结果是对营养和营养健康的描述,包括饮食、食物实践、婴儿喂养实践以及身心健康。该综述将遵循系统评价和荟萃分析方案的首选报告项目指南,但由于这是一项元民族学研究,它将遵守 eMERGe 报告指南,以综合和撰写最终报告的研究结果。批判性评估技能计划定性清单将评估研究的质量。对所有纳入的研究进行元民族学分析。
作为一项定性系统综述,无需进行原始数据收集,因此不需要伦理批准。研究结果将提交同行评审发表。
PROSPERO 注册号:CRD42020214159。