The Research Center for Ornamental Plants, College of Forestry and Landscape Architecture, South China Agricultural University, Guangzhou 510642, China.
College of Life Sciences, South China Agricultural University, Guangzhou 510642, China.
Molecules. 2021 Sep 6;26(17):5425. doi: 10.3390/molecules26175425.
Floral fragrance is one of the most important characteristics of ornamental plants and plays a pivotal role in plant lifespan such as pollinator attraction, pest repelling, and protection against abiotic and biotic stresses. However, the precise determination of floral fragrance is limited. In the present study, the floral volatile compounds of six accessions exhibiting from faint to highly fragrant were comparatively analyzed via gas chromatography-mass spectrometry (GC-MS) and Electronic nose (E-nose). A total of 42 volatile compounds were identified through GC-MS analysis, including monoterpenoids (18 compounds), sesquiterpenoids (12), benzenoids/phenylpropanoids (8), fatty acid derivatives (2), and others (2). In 'ZS', . 'Gaoling', . 'Jin', 'Caixia', and 'Zhaoxia', monoterpenoids were abundant, while sesquiterpenoids were found in large quantities in . 'KMH'. Hierarchical clustering analysis (HCA) divided the 42 volatile compounds into four different groups (I, II, III, IV), and Spearman correlation analysis showed these compounds to have different degrees of correlation. The E-nose was able to group the different accessions in the principal component analysis (PCA) corresponding to scent intensity. Furthermore, the pattern-recognition findings confirmed that the E-nose data validated the GC-MS results. The partial least squares (PLS) analysis between floral volatile compounds and sensors suggested that specific sensors were highly sensitive to terpenoids. In short, the E-nose is proficient in discriminating accessions of different volatile profiles in both quantitative and qualitative aspects, offering an accurate and rapid reference technique for future applications.
花香是观赏植物最重要的特征之一,在植物的寿命中起着关键作用,如吸引传粉者、驱除害虫、抵御非生物和生物胁迫。然而,花香的精确确定受到限制。在本研究中,通过气相色谱-质谱联用仪(GC-MS)和电子鼻(E-nose)对 6 个表现出从微弱到强烈花香的品种的花香挥发性化合物进行了比较分析。通过 GC-MS 分析共鉴定出 42 种挥发性化合物,包括单萜类(18 种)、倍半萜类(12 种)、苯丙烷类/苯丙醇类(8 种)、脂肪酸衍生物(2 种)和其他(2 种)。在 'ZS'、 'Gaoling'、 'Jin'、 'Caixia' 和 'Zhaoxia' 中,单萜类物质丰富,而在 'KMH' 中则大量存在倍半萜类物质。层次聚类分析(HCA)将 42 种挥发性化合物分为四个不同的组(I、II、III、IV),Spearman 相关性分析表明这些化合物具有不同程度的相关性。电子鼻能够在主成分分析(PCA)中根据香味强度对不同品种进行分组。此外,模式识别结果证实了电子鼻数据验证了 GC-MS 结果。花香挥发性化合物与传感器之间的偏最小二乘法(PLS)分析表明,特定传感器对萜类化合物具有高度敏感性。总之,电子鼻在定量和定性方面都能熟练地区分不同挥发性特征的品种,为未来的应用提供了一种准确、快速的参考技术。