Xie Mengqi, Zhang Shiyu, Xu Lili, Wu Zhixin, Yuan Junfa, Chen Xiaoxuan
Department of Aquatic Animal Medicine, College of Fisheries, Huazhong Agriculture University, Wuhan, China.
Hubei Engineering Technology Research Center for Aquatic Animal Diseases Control and Prevention, Wuhan, China.
Front Microbiol. 2021 Sep 13;12:696281. doi: 10.3389/fmicb.2021.696281. eCollection 2021.
This study aimed to determine the effect of the growth stage of on their intestinal microbiota. Intestinal samples of five different growth stages of (first instar, second instar, third instar, juvenile, and adult) from laboratory culture were analyzed through the Illumina MiSeq high-throughput sequencing platform to determine the intestinal microbiome of crayfish. The alpha diversity decreased along with the growth of the crayfish, with the relative abundance of the microbiota changing among stages; crayfish at closer development stages had a more comparable intestinal microbiota composition. A comparative analysis by principal component analysis and principal coordinate analysis showed that there were significant differences in the intestinal microbiota of crayfish among the different growth stages, except for the first two stages of larval crayfish, and the intestinal microbiota showed a consistent progression pattern from the larval stage to the juvenile stage. Some microbiota showed stage specificity, which might be the characteristic microbiota of different stages of growth. According to FAPROTAX functional clustering analysis, the three stages of larvae were clustered together, while the juvenile and adult stages were clustered separately according to the growth stage, indicating that, in the early stages of larval development, the function of the intestinal flora was similar; as the body grew and developed, the composition and function of the intestinal microbiota also changed.
本研究旨在确定[未提及具体对象]的生长阶段对其肠道微生物群的影响。通过Illumina MiSeq高通量测序平台对实验室培养的[未提及具体对象]五个不同生长阶段(一龄、二龄、三龄、幼体和成体)的肠道样本进行分析,以确定小龙虾的肠道微生物组。随着小龙虾的生长,α多样性降低,微生物群的相对丰度在各阶段有所变化;发育阶段较接近的小龙虾肠道微生物群组成更具可比性。通过主成分分析和主坐标分析进行的比较分析表明,除小龙虾幼体的前两个阶段外,不同生长阶段的小龙虾肠道微生物群存在显著差异,并且肠道微生物群从幼体阶段到幼体阶段呈现出一致的进展模式。一些微生物群表现出阶段特异性,这可能是不同生长阶段的特征微生物群。根据FAPROTAX功能聚类分析,幼虫的三个阶段聚集在一起,而幼体和成体阶段根据生长阶段分别聚类,这表明在幼虫发育的早期阶段,肠道菌群的功能相似;随着身体的生长发育,肠道微生物群的组成和功能也发生了变化。