Gu Jiayu, Mao Bingyong, Cui Shumao, Tang Xin, Liu Zhenmin, Zhao Jianxin, Zhang Hao
State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
School of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
J Sci Food Agric. 2022 Apr;102(6):2413-2423. doi: 10.1002/jsfa.11580. Epub 2021 Oct 22.
Fructooligosaccharides (FOS) have been identified as important prebiotics. Previous studies have found that they can significantly promote the proliferation of Bifidobacterium pseudolongum in the mouse intestine. However, it is still unclear which other bacteria in the mouse intestine can utilize FOS, and the differences in the ability to utilize FOS. In this study, the bacteria capable of utilizing FOS were isolated from mice feces and their ability to utilize FOS was compared. Draft genome sequencing was also applied to explain the differences in FOS utilization at the gene levels.
A total of 15 species were isolated from mouse feces and 13 species were able to utilize fructofuranosylnystose (GF2). Eleven species could utilize nistose (GF3), but not Enterococcus hirae and Lactobacillus reuteri. In contrast, 1-kestose (GF4) was hardly utilized. The enzyme activity determination and draft genome sequencing-based analyses revealed that all isolated species used the phosphotransferase system or permease system to transport FOS into the cells before hydrolysis by β-fructofuranosidase. Although β-fructofuranosidase exists in all strains, there are big differences in the corresponding coding genes between bifidobacteria and non-bifidobacteria.
Compared with the other isolates, Bifidobacterium species exhibited higher enzyme activity and shorter generation time, leading to a stronger ability to utilize FOS. © 2021 Society of Chemical Industry.
低聚果糖(FOS)已被确认为重要的益生元。先前的研究发现,它们能显著促进小鼠肠道中假长双歧杆菌的增殖。然而,小鼠肠道中还有哪些其他细菌能够利用FOS,以及利用FOS能力的差异仍不清楚。在本研究中,从小鼠粪便中分离出能够利用FOS的细菌,并比较它们利用FOS的能力。还应用了基因组草图测序来解释基因水平上FOS利用的差异。
从小鼠粪便中总共分离出15个物种,其中13个物种能够利用蔗果三糖(GF2)。11个物种能够利用蔗果四糖(GF3),但希氏肠球菌和罗伊氏乳杆菌不能。相比之下,蔗果五糖(GF4)几乎未被利用。酶活性测定和基于基因组草图测序的分析表明,所有分离出的物种在被β-呋喃果糖苷酶水解之前,都使用磷酸转移酶系统或通透酶系统将FOS转运到细胞中。虽然所有菌株中都存在β-呋喃果糖苷酶,但双歧杆菌和非双歧杆菌之间相应的编码基因存在很大差异。
与其他分离株相比,双歧杆菌属表现出更高的酶活性和更短的代时,导致其利用FOS的能力更强。© 2021化学工业协会。