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作为生物标志物的微小RNA以及饮食调节对肥胖相关认知衰退和神经退行性疾病的影响综述

A Review of miRNAs as Biomarkers and Effect of Dietary Modulation in Obesity Associated Cognitive Decline and Neurodegenerative Disorders.

作者信息

Perdoncin Maddie, Konrad Alec, Wyner Joshua R, Lohana Samir, Pillai Sneha S, Pereira Duane G, Lakhani Hari Vishal, Sodhi Komal

机构信息

Department of Surgery and Biomedical Sciences, Marshall University Joan C. Edwards School of Medicine, Huntington, WV, United States.

出版信息

Front Mol Neurosci. 2021 Oct 7;14:756499. doi: 10.3389/fnmol.2021.756499. eCollection 2021.


DOI:10.3389/fnmol.2021.756499
PMID:34690698
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8529023/
Abstract

There has been a progressive increase in the prevalence of obesity and its comorbidities such as type 2 diabetes and cardiovascular diseases worldwide. Recent studies have suggested that the crosstalk between adipose tissue and central nervous system (CNS), through cellular mediators and signaling pathways, may causally link obesity with cognitive decline and give rise to neurodegenerative disorders. Several mechanisms have been proposed in obesity, including inflammation, oxidative stress, insulin resistance, altered lipid and cholesterol homeostasis, which may result in neuroinflammation, altered brain insulin signaling, amyloid-beta (Aβ) deposition and neuronal cell death. Since obesity is associated with functional and morphological alterations in the adipose tissues, the resulting peripheral immune response augments the development and progression of cognitive decline and increases susceptibility of neurodegenerative disorders, such as Alzheimer's Disease (AD) and Parkinson's Disease (PD). Studies have also elucidated an important role of high fat diet in the exacerbation of these clinical conditions. However, the underlying factors that propel and sustain this obesity associated cognitive decline and neurodegeneration, remains highly elusive. Moreover, the mechanisms linking these phenomena are not well-understood. The cumulative line of evidence have demonstrated an important role of microRNAs (miRNAs), a class of small non-coding RNAs that regulate gene expression and transcriptional changes, as biomarkers of pathophysiological conditions. Despite the lack of utility in current clinical practices, miRNAs have been shown to be highly specific and sensitive to the clinical condition being studied. Based on these observations, this review aims to assess the role of several miRNAs and aim to elucidate underlying mechanisms that link obesity with cognitive decline and neurodegenerative disorders. Furthermore, this review will also provide evidence for the effect of dietary modulation which can potentially ameliorate cognitive decline and neurodegenerative diseases associated with obesity.

摘要

全球范围内,肥胖及其合并症(如2型糖尿病和心血管疾病)的患病率一直在逐步上升。最近的研究表明,脂肪组织与中枢神经系统(CNS)之间通过细胞介质和信号通路进行的相互作用,可能在肥胖与认知衰退之间建立因果联系,并引发神经退行性疾病。肥胖中已提出了几种机制,包括炎症、氧化应激、胰岛素抵抗、脂质和胆固醇稳态改变,这些可能导致神经炎症、脑胰岛素信号改变、淀粉样β(Aβ)沉积和神经元细胞死亡。由于肥胖与脂肪组织的功能和形态改变有关,由此产生的外周免疫反应会加剧认知衰退的发展和进程,并增加神经退行性疾病(如阿尔茨海默病(AD)和帕金森病(PD))的易感性。研究还阐明了高脂肪饮食在加剧这些临床病症中的重要作用。然而,推动和维持这种与肥胖相关的认知衰退和神经退行性变的潜在因素仍然非常难以捉摸。此外,连接这些现象的机制尚不清楚。累积的证据表明,微小RNA(miRNA)作为一类调节基因表达和转录变化的小型非编码RNA,在病理生理状况的生物标志物方面发挥着重要作用。尽管在当前临床实践中缺乏实用性,但miRNA已被证明对所研究的临床状况具有高度特异性和敏感性。基于这些观察结果,本综述旨在评估几种miRNA的作用,并阐明将肥胖与认知衰退和神经退行性疾病联系起来的潜在机制。此外,本综述还将为饮食调节的效果提供证据,饮食调节可能改善与肥胖相关的认知衰退和神经退行性疾病。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1166/8529023/0900beb435a7/fnmol-14-756499-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1166/8529023/d668af8b94e3/fnmol-14-756499-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1166/8529023/0900beb435a7/fnmol-14-756499-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1166/8529023/d668af8b94e3/fnmol-14-756499-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1166/8529023/0900beb435a7/fnmol-14-756499-g002.jpg

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[5]
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[10]
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本文引用的文献

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