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探讨肿瘤营养学中的指南和新证据:改善患者护理的多模式方法中存在的差距和机遇的立场文件。

Examining guidelines and new evidence in oncology nutrition: a position paper on gaps and opportunities in multimodal approaches to improve patient care.

机构信息

Human Nutrition Research Unit, Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, Canada.

Department of Translation and Precision Medicine, Sapienza University of Rome, Rome, Italy.

出版信息

Support Care Cancer. 2022 Apr;30(4):3073-3083. doi: 10.1007/s00520-021-06661-4. Epub 2021 Nov 23.

Abstract

Malnutrition, muscle loss, and cachexia are prevalent in cancer and remain key challenges in oncology today. These conditions are frequently underrecognized and undertreated and have devastating consequences for patients. Early nutrition screening/assessment and intervention are associated with improved patient outcomes. As a multifaceted disease, cancer requires multimodal care that integrates supportive interventions, specifically nutrition and exercise, to improve nutrient intake, muscle mass, physical functioning, quality of life, and treatment outcomes. An integrated team of healthcare providers that incorporates societies' recommendations into clinical practice can help achieve the best possible outcomes. A multidisciplinary panel of experts in oncology, nutrition, exercise, and medicine participated in a 2-day virtual roundtable in October 2020 to discuss gaps and opportunities in oncology nutrition, alone and in combination with exercise, relative to current evidence and international societies' recommendations. The panel recommended five principles to optimize clinical oncology practice: (1) position oncology nutrition at the center of multidisciplinary care; (2) partner with colleagues and administrators to integrate a nutrition care process into the multidisciplinary cancer care approach; (3) screen all patients for malnutrition risk at diagnosis and regularly throughout treatment; (4) combine exercise and nutrition interventions before (e.g., prehabilitation), during, and after treatment as oncology standard of care to optimize nutrition status and muscle mass; and (5) incorporate a patient-centered approach into multidisciplinary care.

摘要

营养不良、肌肉减少和恶病质在癌症中很常见,仍是当今肿瘤学的主要挑战。这些情况经常被低估和治疗不足,对患者造成严重后果。早期营养筛查/评估和干预与改善患者结局相关。作为一种多方面的疾病,癌症需要多模式护理,将支持性干预措施(特别是营养和运动)整合在一起,以改善营养摄入、肌肉质量、身体功能、生活质量和治疗结局。一个整合了医疗保健提供者的团队,将学会的建议纳入临床实践,可以帮助实现尽可能好的结果。一组肿瘤学、营养、运动和医学方面的多学科专家于 2020 年 10 月参加了为期两天的虚拟圆桌会议,讨论了肿瘤学营养方面的差距和机遇,以及与当前证据和国际学会建议相关的营养与运动的联合应用。专家组建议了五项原则来优化临床肿瘤学实践:(1)将肿瘤学营养置于多学科护理的中心位置;(2)与同事和管理人员合作,将营养护理流程整合到多学科癌症护理方法中;(3)在诊断时以及治疗期间定期对所有患者进行营养不良风险筛查;(4)将运动和营养干预措施结合起来,在治疗前(例如,预康复)、治疗期间和治疗后作为肿瘤学的标准护理,以优化营养状况和肌肉质量;(5)将以患者为中心的方法纳入多学科护理。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf8c/8857008/3a749b65bf83/520_2021_6661_Fig1_HTML.jpg

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