Department of Health Sciences, Northern Arizona University, Flagstaff, Arizona, USA.
Department of Epidemiology, The University of Alabama at Birmingham, Birmingham, Alabama, USA.
Int J Prison Health. 2022 Nov 24;18(4):384-393. doi: 10.1108/IJPH-08-2021-0087. Epub 2021 Nov 25.
This paper determined sodium provisions from a seven-day cycle menu and commissary at a rural Southwest County jail and compared it to Dietary Reference Intakes (DRI) and Dietary Approaches to Stop Hypertension (DASH) recommendations for sodium.
DESIGN/METHODOLOGY/APPROACH: A seven-day cycle menu and commissary items were used to determine sodium content for each meal and commissary pack. Estimates for the menu and commissary packs paired with the menu (commissary scenarios) were converted to a daily average of sodium and compared to DRI and DASH recommendations.
Menu provisions provided 167% of daily DRI sodium recommendations and 256% of daily DASH sodium recommendations. The sodium content for individual commissary scenarios averaged 218% of DRI and 334% of DASH recommendations. Commissary items are notably high in sodium and if eaten can significantly exceed dietary recommendations.
ORIGINALITY/VALUE: Small changes to one meal within the cycle menu and the inclusion of fresh or frozen produce could reduce sodium content to align with DRI and DASH recommendations.
本文测定了美国西南部某乡村县监狱七天循环菜单和小卖部食品中钠的含量，并将其与膳食参考摄入量（DRI）和停止高血压的饮食方法（DASH）中钠的推荐摄入量进行比较。
设计/方法/方法：使用七天循环菜单和小卖部的食品来确定每餐和小卖部套餐中钠的含量。菜单和小卖部套餐（小卖部场景）的估计值被转换为每天的平均钠摄入量，并与 DRI 和 DASH 的建议进行比较。
菜单规定提供的钠是每日 DRI 推荐摄入量的 167%，是每日 DASH 推荐摄入量的 256%。个别小卖部场景的钠含量平均为 DRI 的 218%，DASH 的 334%。小卖部的商品钠含量很高，如果食用，会大大超过饮食建议。
原创性/价值：在循环菜单中的一顿饭中进行微小的改变，并加入新鲜或冷冻的农产品，可以降低钠的含量，使其与 DRI 和 DASH 的建议一致。
