Delvin E E, Salle B L, Glorieux F H, Adeleine P, David L S
J Pediatr. 1986 Aug;109(2):328-34. doi: 10.1016/s0022-3476(86)80396-1.
We assessed whether modification of vitamin D nutritional status during the last trimester of pregnancy affects maternal and neonatal calcium homeostasis. At the end of the first trimester, 40 pregnant women were randomly assigned to either of two groups, and blood taken to assess the basal values of Ca, Pi, Mg, iPTH, 25-OHD, and 1,25(OH)2D. From the sixth month on, group 1 (+D) received 1000 IU vitamin D3 daily; group 2 (-D) served as control. At the time of delivery, maternal serum 25-OHD was higher in the +D group (P less than 0.0005). Ca, Pi, iPTH, and 1,25(OH)2D were not affected. At term, venous cord 25-OHD levels were also higher in the +D group (P less than 0.0005), and 1,25(OH)2D levels slightly lower (P less than 0.05), but neither Ca, Pi, nor iPTH differed between the two groups. Serum CaT dropped significantly (P less than 0.002) at 4 days of age in the infants from both groups, although to a lesser extent in these from the +D group (P less than 0.05). Circulating iPTH increased in both groups. Serum 25-OHD remained low in the -D group, and dropped slightly in the +D group; 1,25(OH)2D remained stable during the first 4 days of life in the -D group, and increased in the +D group (P less than 0.001). Our data demonstrate the importance of providing adequate maternal vitamin D stores to ensure better perinatal handling of calcium. This is of particular importance for populations at risk for hypovitaminosis D.
我们评估了孕期最后三个月维生素D营养状况的改变是否会影响母体和新生儿的钙稳态。孕早期结束时,40名孕妇被随机分为两组,采集血液以评估钙、磷、镁、免疫反应性甲状旁腺激素(iPTH)、25-羟基维生素D(25-OHD)和1,25-二羟基维生素D(1,25(OH)2D)的基础值。从第六个月起,第1组(+D组)每天接受1000国际单位维生素D3;第2组(-D组)作为对照组。分娩时,+D组母体血清25-OHD较高(P<0.0005)。钙、磷、iPTH和1,25(OH)2D未受影响。足月时,+D组脐静脉25-OHD水平也较高(P<0.0005),1,25(OH)2D水平略低(P<0.05),但两组之间的钙、磷和iPTH均无差异。两组婴儿出生后4天时血清总钙(CaT)均显著下降(P<0.002),尽管+D组下降幅度较小(P<0.05)。两组循环中的iPTH均升高。-D组血清25-OHD仍较低,+D组略有下降;-D组出生后前4天1,25(OH)2D保持稳定,+D组升高(P<0.001)。我们的数据表明,提供充足的母体维生素D储备以确保围产期更好地处理钙具有重要意义。这对于维生素D缺乏风险人群尤为重要。