Department of Behavioural Science and Health, UCL, UK; Department of Clinical, Educational and Health Psychology, UCL, UK; Behavioural Insights, Public Health England, UK.
Department of Behavioural Science and Health, UCL, UK.
Acta Psychol (Amst). 2022 Feb;222:103458. doi: 10.1016/j.actpsy.2021.103458. Epub 2021 Dec 3.
Risk perceptions are important influences on health behaviours. We used descriptive statistics and multivariable logistic regression models to assess cross-sectionally risk perceptions for severe Covid-19 symptoms and their health behaviour correlates among 2206 UK adults from the HEBECO study. The great majority (89-99%) classified age 70+, having comorbidities, being a key worker, overweight, and from an ethnic minority as increasing the risk. People were less sure about alcohol drinking, vaping, and nicotine replacement therapy use (17.4-29.5% responding 'don't know'). Relative to those who did not, those who engaged in the following behaviours had higher odds of classifying these behaviours as (i) decreasing the risk: smoking cigarettes (adjusted odds ratios, aORs, 95% CI = 2.26, 1.39-3.37), and using e-cigarettes (aORs = 5.80, 3.25-10.34); (ii) having no impact: smoking cigarettes (1.98; 1.42-2.76), using e-cigarettes (aORs = 2.63, 1.96-3.50), drinking alcohol (aORs = 1.75, 1.31-2.33); and lower odds of classifying these as increasing the risk: smoking cigarettes (aORs: 0.43, 0.32-0.56), using e-cigarettes (aORs = 0.25, 0.18-0.35). Similarly, eating more fruit and vegetables was associated with classifying unhealthy diet as 'increasing risk' (aOR = 1.37, 1.12-1.69), and exercising more with classifying regular physical activity as 'decreasing risk' (aOR = 2.42, 1.75-3.34). Risk perceptions for severe Covid-19 among UK adults were lower for their own health behaviours, evidencing optimism bias. These risk perceptions may form barriers to changing people's own unhealthy behaviours, make them less responsive to interventions that refer to the risk of Covid-19 as a motivating factor, and exacerbate inequalities in health behaviours and outcomes.
风险认知是影响健康行为的重要因素。我们使用描述性统计和多变量逻辑回归模型,评估了 2206 名来自 HEBECO 研究的英国成年人对严重新冠症状的风险认知及其与健康行为的相关性。绝大多数(89-99%)认为 70 岁以上、有合并症、是关键工作者、超重和少数民族会增加风险。人们对饮酒、吸电子烟和尼古丁替代疗法的使用不太确定(17.4-29.5%的人回答“不知道”)。与那些不这样做的人相比,那些从事以下行为的人更有可能将这些行为归类为(i)降低风险:吸烟(调整后的优势比,aOR,95%CI=2.26,1.39-3.37)和使用电子烟(aOR=5.80,3.25-10.34);(ii)没有影响:吸烟(aOR=1.98;1.42-2.76),使用电子烟(aOR=2.63,1.96-3.50),饮酒(aOR=1.75,1.31-2.33);以及将这些行为归类为增加风险的可能性较低:吸烟(aORs:0.43,0.32-0.56),使用电子烟(aORs=0.25,0.18-0.35)。同样,多吃水果和蔬菜与将不健康饮食归类为“增加风险”(aOR=1.37,1.12-1.69)相关,而更多的运动与将定期体育活动归类为“降低风险”(aOR=2.42,1.75-3.34)相关。英国成年人对严重新冠的风险认知对自己的健康行为较低,这表明存在乐观偏差。这些风险认知可能会成为改变人们自身不健康行为的障碍,使他们对以新冠风险为动机的干预措施反应迟钝,并加剧健康行为和结果的不平等。