Różycki Mirosław, Korpysa-Dzirba Weronika, Bełcik Aneta, Bilska-Zając Ewa, Kochanowski Maciej, Karamon Jacek, Sroka Jacek, Cencek Tomasz
Department of Parasitology and Invasive Diseases, National Veterinary Research Institute in Pulawy, Al. Partyzantow 57, 24-100 Pulawy, Poland.
Foods. 2022 Feb 11;11(4):525. doi: 10.3390/foods11040525.
is a zoonotic disease caused by the nematodes of the genus . Infection takes place through the consumption of infected meat containing live larvae. The only way to prevent the disease is to break its epizootic chain. To ensure effective control of spp., a range of preventive and control measures have been undertaken. These efforts have been focused on controlling in domestic pigs, the main source of the disease. Artificial digestion is also the reference point for other methods for risk control. Descriptive data validation of the digestion assay was presented in 1998 based on results published by scientific laboratories. Herein, we supplement those data by characterizing the method's performance in inter-laboratory comparisons. The source of data was the results of Proficiency Testing conducted in 2015-2019. Samples were contaminated by 0, 1, 3, and 5 larvae. In total, 7580 samples were examined by the laboratories. Based on Proficiency Testing results, the main parameters characterizing the method performance in field conditions were established as follows: specificity, 97.3%; sensitivity, 86.5%; accuracy, 89.2%; uncertainty, 0.3; limit of detection (LOD), 1 larva; and limit of quantification (LOQ), 3 larvae.
是由属的线虫引起的一种人畜共患疾病。感染是通过食用含有活幼虫的受感染肉类发生的。预防该疾病的唯一方法是打破其动物流行病链。为确保有效控制属,已采取了一系列预防和控制措施。这些努力主要集中在控制家猪中的,家猪是该疾病的主要来源。人工消化也是其他风险控制方法的参考点。基于科学实验室发表的结果,1998年给出了消化试验的描述性数据验证。在此,我们通过描述该方法在实验室间比较中的性能来补充这些数据。数据来源是2015 - 2019年进行的能力验证测试结果。样品被0、1、3和5条幼虫污染。实验室总共检测了7580个样品。根据能力验证测试结果,确定了该方法在实际条件下性能的主要参数如下:特异性为97.3%;灵敏度为86.5%;准确度为89.2%;不确定度为0.3;检测限(LOD)为1条幼虫;定量限(LOQ)为3条幼虫。