Ivannikova E V, Altashina M A, Troshina E A
Russian Gerontology Research and Clinical Centre.
Endocrinology Research Centre.
Probl Endokrinol (Mosk). 2021 Nov 3;68(1):49-72. doi: 10.14341/probl12724.
Low-carb diets have been successfully used to alleviate a number of severe neurological diseases for about 100 years. The publication of the results of new studies suggesting that this type of diet may play a therapeutic role in other pathologies such as diabetes, obesity, polycystic ovary syndrome, and oncology is of particular interest for both doctors and the public. However, the long-term safety of using a low-carb or ketogenic diet, as well as its impact, primarily on the risks of developing cardiovascular diseases, remains poorly studied. This article presents the results of observation of patients against the background of a low-carbohydrate diet, both in the short-term perspective as well as provides an assessment of its long-term consequences.
大约100年来,低碳水化合物饮食已成功用于缓解多种严重的神经疾病。新研究结果的发表表明,这种饮食方式可能在糖尿病、肥胖症、多囊卵巢综合征和肿瘤学等其他病症中发挥治疗作用,这引起了医生和公众的特别关注。然而,低碳水化合物或生酮饮食的长期安全性,以及其主要对心血管疾病发生风险的影响,仍研究不足。本文介绍了在低碳水化合物饮食背景下对患者的观察结果,包括短期观察结果以及对其长期后果的评估。