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多糖对老年大鼠肠道微生物群的调节作用

Polysaccharides Modulate Intestinal Microflora in Aged Rats .

作者信息

Fu Qiang, Zhou Siyi, Yu Mengting, Lu Yang, He Genhe, Huang Xiaoliu, Huang Yushan

机构信息

College of Medicine, Jinggangshan University, Ji'an, China.

Ji'an Key Laboratory of Biomedicine, Ji'an, China.

出版信息

Front Microbiol. 2022 Mar 4;13:841397. doi: 10.3389/fmicb.2022.841397. eCollection 2022.

Abstract

To explore the effect of polysaccharides (POP) in regulating intestinal microflora in aged rats , its intestinal microbial composition was analyzed by 16 S rDNA high-throughput sequencing, and the level of short-chain fatty acids in fermentation broth was determined by LC-MS. POP significantly upregulated the relative abundance of , , and and significantly downregulated , , and groups. The pH value and ammonia nitrogen level decreased significantly in the POP-treated group, resulting in a more short-chain fatty acid consumption which changed the acid-base environment of the fermentation broth. In conclusion, POP is beneficial to aged rats because it can regulate intestinal flora, promote the growth of probiotics, and inhibit the reproduction of pathogenic bacteria.

摘要

为探讨多糖(POP)对老年大鼠肠道菌群的调节作用,通过16S rDNA高通量测序分析其肠道微生物组成,并采用液相色谱-质谱联用仪测定发酵液中短链脂肪酸的水平。POP显著上调了[具体菌属1]、[具体菌属2]和[具体菌属3]的相对丰度,并显著下调了[具体菌属4]、[具体菌属5]和[具体菌属6]组。POP处理组的pH值和氨氮水平显著降低,导致更多短链脂肪酸消耗,改变了发酵液的酸碱环境。总之,POP对老年大鼠有益,因为它可以调节肠道菌群,促进益生菌生长,抑制病原菌繁殖。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9e31/8931684/838fb4194548/fmicb-13-841397-g001.jpg

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