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无麸质饮食可防止 B 细胞缺陷 JH-/- 小鼠中的条件致病菌扩张和麸质敏感肠病。

Gluten-free diet exposure prohibits pathobiont expansion and gluten sensitive enteropathy in B cell deficient JH-/- mice.

机构信息

Department of Pathology, Microbiology, and Immunology, University of South Carolina School of Medicine, Columbia, SC, United States of America.

出版信息

PLoS One. 2022 Mar 24;17(3):e0264977. doi: 10.1371/journal.pone.0264977. eCollection 2022.

Abstract

In humans, celiac disease (CeD) is a T-cell-driven gluten-sensitive enteropathy (GSE) localized to the small bowel (duodenum). The presence of antibodies specific for gluten- and self-antigens are commonly used diagnostic biomarkers of CeD and are considered to play a role in GSE pathogenesis. Previously, we have described an apparent T-cell-mediated GSE in CD19-/- mice, which develop weak and abnormal B cell responses. Here, we expand on this observation and use a mouse model of complete B cell deficiency (JH-/- mice), to show that absence of a humoral immune response also promotes development of a GSE. Furthermore, 16S analysis of microbial communities in the small intestine demonstrates that a gluten-free diet suppresses the expansion of anaerobic bacteria in the small intestine and colonization of the small intestine by a specific pathobiont. Finally, we also observe that SI enteropathy in mice fed a gluten-rich diet is positively correlated with the abundance of several microbial peptidase genes, which supports that bacterial metabolism of gluten may be an important driver of GSE in our model. Collectively, results from our experiments indicate that JH-/- mice will be a useful resource to investigators seeking to empirically delineate the contribution of humoral immunity on GSE pathogenesis, and support the hypothesis that humoral immunity promotes tolerance to gluten.

摘要

在人类中,乳糜泻(CeD)是一种由 T 细胞驱动的麸质敏感肠病(GSE),主要发生在小肠(十二指肠)。针对麸质和自身抗原的抗体的存在通常被用作 CeD 的诊断生物标志物,并被认为在 GSE 发病机制中起作用。以前,我们已经描述了 CD19-/- 小鼠中存在明显的 T 细胞介导的 GSE,这些小鼠会产生较弱和异常的 B 细胞反应。在这里,我们扩展了这一观察结果,并使用完全 B 细胞缺乏症(JH-/- 小鼠)的小鼠模型来表明缺乏体液免疫反应也会促进 GSE 的发展。此外,小肠微生物群落的 16S 分析表明,无麸质饮食可抑制小肠中厌氧菌的扩张和特定条件致病菌对小肠的定植。最后,我们还观察到,富含麸质的饮食喂养的小鼠的 SI 肠病与几种微生物肽酶基因的丰度呈正相关,这支持了细菌对麸质的代谢可能是我们模型中 GSE 的重要驱动因素的假说。总之,我们的实验结果表明,JH-/- 小鼠将成为研究人员的有用资源,他们希望从经验上阐明体液免疫对 GSE 发病机制的贡献,并支持体液免疫促进对麸质的耐受的假说。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e0cb/8946719/f60125521537/pone.0264977.g001.jpg

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