Department of Environmental Biotechnology, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Wolczanska 171/173, 90-530 Lodz, Poland.
Culture Collection of Yeasts, Institute of Chemistry, Slovak Academy of Sciences, Dúbravská Cesta 9, 845 38 Bratislava, Slovakia.
Molecules. 2022 Mar 12;27(6):1855. doi: 10.3390/molecules27061855.
Pulcherrimin is a secondary metabolite of yeasts belonging to the clade, and pulcherrimin formation is responsible for the antimicrobial action of its producers. Understanding the environmental function of this metabolite can provide insight into various microbial interactions and enables the efficient development of new effective bioproducts and methods. In this study, we evaluated the antimicrobial and antiadhesive action of yeast pulcherrimin, as well as its protective properties under selected stressful conditions. Classical microbiological plate methods, microscopy, and physico-chemical testing were used. The results show that pure pulcherrimin does not have antimicrobial properties, but its unique hydrophilic nature may hinder the adhesion of hydrophilic bacterial cells to abiotic surfaces. Pulcherrimin also proved to be a good cell protectant against UV-C radiation at both high and low temperatures.
美丽菌素是属于 类群的酵母的次生代谢物,其产生物的抗微生物作用归因于美丽菌素的形成。理解这种代谢物的环境功能可以深入了解各种微生物相互作用,并能够有效地开发新的有效生物制品和方法。在这项研究中,我们评估了酵母美丽菌素的抗菌和抗黏附作用,以及其在选定应激条件下的保护特性。使用了经典的微生物平板方法、显微镜和物理化学测试。结果表明,纯美丽菌素没有抗菌特性,但它独特的亲水性可能会阻碍亲水细菌细胞黏附在非生物表面上。美丽菌素还被证明是一种很好的细胞保护剂,可防止在高低温下的 UV-C 辐射。