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前瞻性研究饮食模式与高心血管风险的老年地中海人群肾功能的关系。

Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular risk.

机构信息

Department of Biochemistry and Biotechonology, Universitat Rovira i Virgili, Human Nutrition Unit, Carrer Sant Llorenç, 21, 43201, Reus, Spain.

Institut ďInvestigació Sanitària Pere Virgili (IISPV), 43204, Reus, Spain.

出版信息

Eur J Nutr. 2022 Sep;61(6):3095-3108. doi: 10.1007/s00394-022-02838-7. Epub 2022 Apr 2.

Abstract

PURPOSE

To assess the association between three different a priori dietary patterns adherence (17-item energy reduced-Mediterranean Diet (MedDiet), Trichopoulou-MedDiet and Dietary Approach to Stop Hypertension (DASH)), as well as the Protein Diet Score and kidney function decline after one year of follow-up in elderly individuals with overweight/obesity and metabolic syndrome (MetS).

METHODS

We prospectively analyzed 5675 participants (55-75 years) from the PREDIMED-Plus study. At baseline and at one year, we evaluated the creatinine-based estimated glomerular filtration rate (eGFR) and food-frequency questionnaires-derived dietary scores. Associations between four categories (decrease/maintenance and tertiles of increase) of each dietary pattern and changes in eGFR (ml/min/1.73m) or ≥ 10% eGFR decline were assessed by fitting multivariable linear or logistic regression models, as appropriate.

RESULTS

Participants in the highest tertile of increase in 17-item erMedDiet Score showed higher upward changes in eGFR (β: 1.87 ml/min/1.73m; 95% CI: 1.00-2.73) and had lower odds of ≥ 10% eGFR decline (OR: 0.62; 95% CI: 0.47-0.82) compared to individuals in the decrease/maintenance category, while Trichopoulou-MedDiet and DASH Scores were not associated with any renal outcomes. Those in the highest tertile of increase in Protein Diet Score had greater downward changes in eGFR (β: - 0.87 ml/min/1.73m; 95% CI: - 1.73 to - 0.01) and 32% higher odds of eGFR decline (OR: 1.32; 95% CI: 1.00-1.75).

CONCLUSIONS

Among elderly individuals with overweight/obesity and MetS, only higher upward change in the 17-item erMedDiet score adherence was associated with better kidney function after one year. However, increasing Protein Diet Score appeared to have an adverse impact on kidney health.

TRIAL REGISTRATION NUMBER

ISRCTN89898870 (Data of registration: 2014).

摘要

目的

评估三种不同的预先设定饮食模式(17 项能量降低-地中海饮食(MedDiet)、Trichopoulou-MedDiet 和饮食方法停止高血压(DASH))以及蛋白质饮食评分与超重/肥胖和代谢综合征(MetS)老年人在一年随访后肾功能下降之间的关联。

方法

我们前瞻性分析了 PREDIMED-Plus 研究的 5675 名参与者(55-75 岁)。在基线和一年时,我们评估了基于肌酐的估计肾小球滤过率(eGFR)和食物频率问卷衍生的饮食评分。通过拟合多变量线性或逻辑回归模型,评估每个饮食模式的四个类别(下降/维持和增加三分位数)与 eGFR(ml/min/1.73m)或≥10% eGFR 下降变化之间的关联。

结果

17 项 erMedDiet 评分增加最高三分位的参与者表现出 eGFR 的更高上升变化(β:1.87 ml/min/1.73m;95%CI:1.00-2.73),并且发生≥10%eGFR 下降的可能性较低(OR:0.62;95%CI:0.47-0.82)与下降/维持类别相比,而 Trichopoulou-MedDiet 和 DASH 评分与任何肾脏结局均无关。蛋白质饮食评分增加最高三分位的参与者 eGFR 下降更大(β:-0.87 ml/min/1.73m;95%CI:-1.73 至-0.01),并且 eGFR 下降的可能性高 32%(OR:1.32;95%CI:1.00-1.75)。

结论

在超重/肥胖和 MetS 的老年人中,只有更高的 17 项 erMedDiet 评分依从性上升与一年后的肾功能改善相关。然而,增加蛋白质饮食评分似乎对肾脏健康有不利影响。

试验注册号

ISRCTN89898870(注册日期:2014 年)。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/96f3/9363380/7b0f2b8a456c/394_2022_2838_Fig1_HTML.jpg

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