疫情后从食物到纯素化妆品的优质成分。
Good ingredients from foods to vegan cosmetics after COVID-19 pandemic.
机构信息
Division of Beauty Arts Care, Department of Practical Arts, Graduate School of Culture and Arts, Dongguk University, Seoul, South Korea.
Daily Beauty Unit, Amorepacific Co., Seoul, South Korea.
出版信息
J Cosmet Dermatol. 2022 Aug;21(8):3190-3199. doi: 10.1111/jocd.15028. Epub 2022 Jun 4.
BACKGROUND
New changes are taking place in the beauty and cosmetology market due to changes in daily life due to coronavirus disease-19 (COVID-19) and environmental alteration caused by the spread of live commerce.
PURPOSE
This study technically investigated the future value and direction of vegan cosmetics from food to cosmetics by focusing on good ingredients after COVID-19 pandemic and changing the needs of consumers in the beauty and cosmetics industry.
METHODS
This review paper is a critical literature review, and a narrative review approach has been used for this study. A total of 300-400 references were selected using representative journal search websites such as PubMed, Google Scholar, Scopus, RISS, and ResearchGate, which a total of 45 papers were selected in the final stage based on 2009 to 2022.
RESULT
As environmental problems increased after the COVID-19 pandemic, we tried to understand the needs of consumers for vegan cosmetics, which are good ingredients and good cosmetics. Therefore, this narrative review clearly shows the need for beauty and cosmetics industry consumers to pursue good consumption due to the global COVID-19 pandemic.
CONCLUSION
Accordingly, this literature review will need to identify consumer needs for vegan cosmetics that started from vegan foods and develop the applications for the development of customized inner beauty products, customized vegan inner beauty products and/or customized vegan cosmetics using customized cosmetics. This is expected to be used as important marketing materials for the global vegan cosmetics market that confirms new changes in the cosmetics market.
背景
由于冠状病毒病 19（COVID-19）导致的日常生活变化以及直播电商传播带来的环境变化，美容和化妆品市场正在发生新的变化。
目的
本研究通过关注 COVID-19 大流行后食品向化妆品的良好成分变化以及美容和化妆品行业消费者需求的变化，从食品到化妆品技术上探讨了素食化妆品的未来价值和方向。
方法
这是一篇评论性文献综述，本研究采用了叙述性综述方法。使用代表性的期刊搜索网站，如 PubMed、Google Scholar、Scopus、RISS 和 ResearchGate 等，共选择了 300-400 篇参考文献，最终根据 2009 年至 2022 年的文献选择了 45 篇论文。
结果
随着 COVID-19 大流行后环境问题的增加，我们试图了解消费者对素食化妆品的需求，这些化妆品是良好的成分和良好的化妆品。因此，本叙述性综述清楚地表明，由于全球 COVID-19 大流行，美容和化妆品行业的消费者需要追求良好的消费。
结论
因此，本文献综述将需要确定消费者对从素食食品开始的素食化妆品的需求，并开发用于开发定制内在美产品、定制素食内在美产品和/或使用定制化妆品开发定制素食化妆品的应用程序。这有望成为确认化妆品市场新变化的全球素食化妆品市场的重要营销材料。
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