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在社会性蜜蜂中益生菌的前景。

Prospects for probiotics in social bees.

机构信息

Department of Integrative Biology, University of Texas at Austin, Austin, TX 78712, USA.

出版信息

Philos Trans R Soc Lond B Biol Sci. 2022 Jun 20;377(1853):20210156. doi: 10.1098/rstb.2021.0156. Epub 2022 May 2.

Abstract

Social corbiculate bees are major pollinators. They have characteristic bacterial microbiomes associated with their hives and their guts. In honeybees and bumblebees, worker guts contain a microbiome composed of distinctive bacterial taxa shown to benefit hosts. These benefits include stimulating immune and metabolic pathways, digesting or detoxifying food, and defending against pathogens and parasites. Stressors including toxins and poor nutrition disrupt the microbiome and increase susceptibility to opportunistic pathogens. Administering probiotic bacterial strains may improve the health of individual bees and of hives, and several commercial probiotics are available for bees. However, evidence for probiotic benefits is lacking or mixed. Most bacterial species used in commercial probiotics are not native to bee guts. We present new experimental results showing that cultured strains of native bee gut bacteria colonize robustly while bacteria in a commercial probiotic do not establish in bee guts. A defined community of native bee gut bacteria resembles unperturbed native gut communities in its activation of genes for immunity and metabolism in worker bees. Although many questions remain unanswered, the development of natural probiotics for honeybees, or for commercially managed bumblebees, is a promising direction for protecting the health of managed bee colonies. This article is part of the theme issue 'Natural processes influencing pollinator health: from chemistry to landscapes'.

摘要

社会性胡蜂是主要的传粉媒介。它们的蜂巢和肠道中存在着特征性的细菌微生物群。在蜜蜂和熊蜂中,工蜂的肠道中存在着一种由独特的细菌分类群组成的微生物群,这些细菌被证明对宿主有益。这些益处包括刺激免疫和代谢途径、消化或解毒食物、以及抵御病原体和寄生虫。包括毒素和营养不良在内的应激源会破坏微生物群,增加宿主对机会性病原体的易感性。给蜜蜂服用益生菌细菌株可能会改善个体蜜蜂和蜂巢的健康状况,并且有几种商业益生菌可供蜜蜂使用。然而,益生菌益处的证据不足或相互矛盾。在商业益生菌中使用的大多数细菌物种并非蜜蜂肠道的本地物种。我们提出了新的实验结果,表明培养的本地蜜蜂肠道细菌菌株能够大量定植,而商业益生菌中的细菌则不能在蜜蜂肠道中建立。一个由本地蜜蜂肠道细菌组成的特定群落,在激活工蜂的免疫和代谢基因方面,与未受干扰的本地肠道群落相似。尽管仍有许多问题尚未得到解答,但为保护管理蜂群的健康而开发针对蜜蜂或商业管理的熊蜂的天然益生菌是一个很有前途的方向。本文是主题为“影响传粉媒介健康的自然过程:从化学到景观”的一部分。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9b9e/9058534/08c54ead8621/rstb20210156f01.jpg

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