Key Laboratory of Crop Physiology, Ecology, and Genetic Breeding, Ministry of Education/College of Agronomy, Jiangxi Agricultural University, Nanchang, 330045, China.
Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, China.
BMC Plant Biol. 2022 May 24;22(1):256. doi: 10.1186/s12870-022-03632-7.
The adverse effects of climate change on crop production are constraining breeders to develop high-quality environmentally stable varieties. Hence, efforts are being made to identify key genes that could be targeted for enhancing crop tolerance to environmental stresses. ERF transcription factors play an important role in various abiotic stresses in plants. However, the roles of the ERF family in abiotic stresses tolerance are still largely unknown in sesame, the "queen" of oilseed crops.
In total, 114 sesame ERF genes (SiERFs) were identified and characterized. 96.49% of the SiERFs were distributed unevenly on the 16 linkage groups of the sesame genome. The phylogenetic analysis with the Arabidopsis ERFs (AtERFs) subdivided SiERF subfamily proteins into 11 subgroups (Groups I to X; and VI-L). Genes in the same subgroup exhibited similar structure and conserved motifs. Evolutionary analysis showed that the expansion of ERF genes in sesame was mainly induced by whole-genome duplication events. Moreover, cis-acting elements analysis showed that SiERFs are mostly involved in environmental responses. Gene expression profiles analysis revealed that 59 and 26 SiERFs are highly stimulated under drought and waterlogging stress, respectively. In addition, qRT-PCR analyses indicated that most of SiERFs are also significantly up-regulated under osmotic, submerge, ABA, and ACC stresses. Among them, SiERF23 and SiERF54 were the most induced by both the abiotic stresses, suggesting their potential for targeted improvement of sesame response to multiple abiotic stresses.
This study provides a comprehensive understanding of the structure, classification, evolution, and abiotic stresses response of ERF genes in sesame. Moreover, it offers valuable gene resources for functional characterization towards enhancing sesame tolerance to multiple abiotic stresses.
气候变化对作物生产的不利影响正在限制培育者开发高质量、环境稳定的品种。因此,人们正在努力识别关键基因,以便能够针对提高作物对环境胁迫的耐受性进行靶向处理。ERF 转录因子在植物的各种非生物胁迫中发挥着重要作用。然而,在芝麻(油料作物之王)中,ERF 家族在非生物胁迫耐受性中的作用在很大程度上仍然未知。
共鉴定和表征了 114 个芝麻 ERF 基因(SiERFs)。96.49%的 SiERFs不均匀地分布在芝麻基因组的 16 条连锁群上。与拟南芥 ERFs(AtERFs)的系统发育分析将 SiERF 亚家族蛋白分为 11 个亚组(第 I 组至第 X 组;和第 VI-L 组)。同一亚组中的基因具有相似的结构和保守基序。进化分析表明,芝麻 ERF 基因的扩张主要是由全基因组复制事件引起的。此外,顺式作用元件分析表明,SiERFs 主要参与环境响应。基因表达谱分析表明,59 个和 26 个 SiERFs 分别在干旱和水淹胁迫下高度刺激。此外,qRT-PCR 分析表明,大多数 SiERFs 在渗透、淹没、ABA 和 ACC 胁迫下也显著上调。其中,SiERF23 和 SiERF54 受非生物胁迫的诱导最为明显,表明它们在提高芝麻对多种非生物胁迫的响应方面具有潜在的应用价值。
本研究全面了解了芝麻 ERF 基因的结构、分类、进化和非生物胁迫响应,为功能表征提供了有价值的基因资源,以增强芝麻对多种非生物胁迫的耐受性。