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中国高血压成年患者血浆硒水平分布模式及潜在影响因素的横断面研究

A Cross-Sectional Study of the Distribution Patterns and Potential Determinants in Plasma Selenium Status Among Chinese Adults With Hypertension.

作者信息

Wang Zhuo, Lin Tengfei, Wei Yaping, Song Yun, Liu Lishun, Zhou Ziyi, Huang Xiao, Chen Ping, Liu Chengzhang, Li Youbao, Wang Binyan, Li Jianping, Zhang Yan, Huo Yong, Zhang Hao, Xu Xiping, Qin Xianhui, Guo Huiyuan

机构信息

Key Laboratory of Precision Nutrition and Food Quality, Ministry of Education, Department of Nutrition and Health, China Agricultural University, Beijing, China.

Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.

出版信息

Front Nutr. 2022 May 17;9:882309. doi: 10.3389/fnut.2022.882309. eCollection 2022.

Abstract

Selenium (Se) is an essential trace element in selenoproteins biosynthesis for the human body and plays an important role in the prevention and control of subsequent cardiovascular disease in adults with hypertension. However, reports on Se status and its potential determinants in populations from different regions of China are limited, especially data on adults with hypertension, a high-risk group more vulnerable to oxidative stress. Thus, we conducted a cross-sectional study from February 2017 to May 2018 of 2,599 participants (1,389 men and 1,210 women) on middle-aged to elderly adults with hypertension with a mean age of 63.1 years (SD 13.3) from 14 provinces of China and aimed to examine the relationship of plasma Se status with demographic characteristics and lifestyles. Overall, the male participants (mean value 75.0 μg/L) tended to have higher plasma Se concentrations than the female participants (73.7 μg/L) when controlling for relevant factors. There were significant differences among regions, and in age and body mass index (BMI) in plasma Se distribution, and plasma Se concentrations were significantly lower among those in the regions with relatively lower Se, aged 60 years or older, and with BMI lower than 28 kg/m. Moreover, a higher frequency of meat consumption (1-2 or ≥3 times/week vs. <1 time/week) was significantly associated with higher plasma Se concentrations in men and women, and male alcohol drinkers had significantly higher plasma Se concentrations than non-alcohol drinkers. Adequate consumption of fruits and vegetables (0.5-1.5 kg/week) was associated with higher plasma Se concentrations among women, but was associated with relatively lower plasma Se concentrations in men. Our results indicated relatively low plasma Se status in Chinese adults with hypertension from 14 provinces, while specific factors including geographic, demographic, and lifestyle characteristics and blood pressure were significantly associated with plasma Se status in this hypertensive population. In addition, more studies are required to further evaluate dietary structure and other lifestyle factors that influence circulating Se status.

摘要

硒(Se)是人体硒蛋白生物合成所必需的微量元素,在高血压成年患者后续心血管疾病的防治中发挥重要作用。然而,关于中国不同地区人群硒状态及其潜在决定因素的报道有限,尤其是高血压成年患者这一更容易受到氧化应激影响的高危人群的数据。因此,我们在2017年2月至2018年5月对来自中国14个省份的2599名参与者(1389名男性和1210名女性)进行了一项横断面研究,这些参与者为年龄在中年至老年的高血压患者,平均年龄为63.1岁(标准差13.3),旨在研究血浆硒状态与人口统计学特征及生活方式之间的关系。总体而言,在控制相关因素后,男性参与者(平均值75.0μg/L)的血浆硒浓度往往高于女性参与者(73.7μg/L)。血浆硒分布在地区、年龄和体重指数(BMI)方面存在显著差异,在硒含量相对较低的地区、60岁及以上人群以及BMI低于28kg/m的人群中,血浆硒浓度显著较低。此外,较高频率的肉类消费(每周1 - 2次或≥3次 vs. <1次/周)与男性和女性较高的血浆硒浓度显著相关,男性饮酒者的血浆硒浓度显著高于不饮酒者。适量摄入水果和蔬菜(每周0.5 - 1.5kg)与女性较高的血浆硒浓度相关,但与男性相对较低的血浆硒浓度相关。我们的研究结果表明,来自14个省份的中国高血压成年患者的血浆硒状态相对较低,而包括地理、人口统计学和生活方式特征以及血压在内的特定因素与该高血压人群的血浆硒状态显著相关。此外,需要更多研究来进一步评估影响循环硒状态的饮食结构和其他生活方式因素。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b0a4/9152156/1cd5ce98f21d/fnut-09-882309-g001.jpg

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