Prasad Ravindra
Department of Genetics and Plant Breeding, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India.
Front Genet. 2022 Jun 20;13:883924. doi: 10.3389/fgene.2022.883924. eCollection 2022.
Among the field crops, wheat is regarded as one of the most paramount cereal crops because it is widely grown, consumed as food across the world, and also known as the staple food for nearly 35 per cent of the world population. However, it is threatened by spot blotch disease causing considerable yield loss, with existing genotypes lacking the resistance and the necessary nutrients. Cytokinins (CKs) are key phytohormones that not only regulate the plant growth/development but also play an important role during stress and in the nutrient metabolic pathway of crop plants. Deficiency of important nutrients like zinc, iron, and vitamin A causes irreparable damage to the body, pressing the need to increase the accumulation of such micronutrients in the edible parts of the plant. Crop bio-fortification is one of the emerging approaches through which the quantities of these nutrients could be increased to an advisable amount. Cytokinin is observed to have a pivotal role in managing environmental stress/climate change and defense systems of plants, and apart from this, it is also found that it has an impact over Zn accumulation in cereal crops. Manipulation of the cytokine dehydrogenase (CKX) enzyme that degrades cytokinin could affect the yield, root growth, and important nutrients. Several instances revealed that an increment in the contents of Zn, S, Fe, and Mn in the seeds of cereals is a reflection of increasing the activity of CKX enzyme resulting the enhancement of the root system which not only helps in the absorption of water in a drought prone area but is also beneficial for scavenging nutrients to the deeper ends of the soil. Exploring micronutrients from the lithosphere the root system helps in the uptake of the micronutrients and transporting them the vascular system to the sink of crop plants, therefore, identification and incorporation of CKs/CKX linked gene(s) into targeted crop plants, exploring a bio-fortification approach including through conventional and molecular breeding approaches could be the most paramount job for improving the important traits and stress management in order to enhance the plant growth, productivity, and nutritional value of the wheat crops, which would be useful for mankind.
在大田作物中,小麦被视为最重要的谷类作物之一,因为它种植广泛,是全球的食用作物,并且近35%的世界人口将其作为主食。然而,它受到叶斑病的威胁,导致产量大幅损失,现有基因型缺乏抗性和必要的养分。细胞分裂素(CKs)是关键的植物激素,不仅调节植物的生长/发育,而且在胁迫期间以及作物植物的养分代谢途径中发挥重要作用。锌、铁和维生素A等重要营养素的缺乏会对身体造成不可修复的损害,因此迫切需要增加这些微量营养素在植物可食用部分的积累。作物生物强化是一种新兴方法,通过这种方法可以将这些营养素的含量提高到适宜水平。据观察,细胞分裂素在应对环境胁迫/气候变化和植物防御系统方面具有关键作用,除此之外,还发现它对谷类作物中锌的积累有影响。操纵降解细胞分裂素的细胞分裂素脱氢酶(CKX)酶可能会影响产量、根系生长和重要营养素。多个实例表明,谷类作物种子中锌、硫、铁和锰含量的增加反映了CKX酶活性的提高,从而导致根系增强,这不仅有助于在易旱地区吸收水分,而且有利于将养分吸收到土壤深层。根系从岩石圈中探索微量营养素,有助于吸收微量营养素并将其通过维管系统运输到作物植物的库中,因此,鉴定与CKs/CKX相关的基因并将其导入目标作物植物,探索包括通过常规和分子育种方法在内的生物强化方法,可能是改善重要性状和胁迫管理以促进小麦作物生长、提高生产力和营养价值的最重要工作,这将对人类有益。