Department of Clinical Studies, School of Veterinary Medicine, University of Pennsylvania, New Bolton Center, Kennett Square, PA, 19348, USA.
Department of Animal Science, The Pennsylvania State University, State College, PA, 16801, USA.
Microbiome. 2022 Sep 13;10(1):146. doi: 10.1186/s40168-022-01341-9.
Enteric methane emissions from dairy cows are an environmental problem as well as a gross feed energy loss to the animal. Methane is generated in the rumen by methanogenic archaea from hydrogen (H) + carbon dioxide and from H + methanol or methylamines. The methanogenic substrates are provided by non-methanogens during feed fermentation. Methane mitigation approaches have yielded variable results, partially due to an incomplete understanding of the contribution of hydrogenotrophic and methylotrophic archaea to methanogenesis. Research indicates that 3-nitrooxypropanol (3-NOP) reduces enteric methane formation in dairy cows by inhibiting methyl-coenzyme M reductase (MCR), the enzyme responsible for methane formation. The purpose of this study was to utilize metagenomic and metatranscriptomic approaches to investigate the effect of 3-NOP on the rumen microbiome and to determine the fate of H that accumulates less than expected under inhibited methanogenesis.
The inhibitor 3-NOP was more inhibitory on Methanobrevibacter species than methanol-utilizing Methanosphaera and tended to reduce the gene expression of MCR. Under inhibited methanogenesis by 3-NOP, fluctuations in H concentrations were accompanied by changes in the expression of [FeFe] hydrogenases in H-producing bacteria to regulate the amount of H production. No previously reported alternative H sinks increased under inhibited methanogenesis except for a significant increase in gene expression of enzymes involved in the butyrate pathway.
By taking a metatranscriptomic approach, this study provides novel insights on the contribution of methylotrophic methanogens to total methanogenesis and regulation of H metabolism under normal and inhibited methanogenesis by 3-NOP in the rumen. Video Abstract.
奶牛肠道甲烷排放不仅是一个环境问题,也是动物饲料能量的巨大损失。甲烷是由产甲烷古菌在瘤胃中通过氢气(H)+二氧化碳和 H+甲醇或甲胺生成的。产甲烷的底物是由非产甲烷菌在饲料发酵过程中提供的。甲烷减排方法的效果不一,部分原因是对氢营养型和甲基营养型古菌对甲烷生成的贡献认识不完整。研究表明,3-硝基氧基-1-丙醇(3-NOP)通过抑制负责甲烷生成的甲基辅酶 M 还原酶(MCR)来减少奶牛肠道甲烷的形成。本研究旨在利用宏基因组学和宏转录组学方法研究 3-NOP 对瘤胃微生物组的影响,并确定在抑制甲烷生成时 H 积累量低于预期的去向。
抑制剂 3-NOP 对 Methanobrevibacter 种的抑制作用大于甲醇利用的 Methanosphaera,并且倾向于降低 MCR 的基因表达。在 3-NOP 抑制甲烷生成的情况下,H 浓度的波动伴随着产氢细菌中[FeFe]氢化酶的表达变化,以调节 H 的产生量。除了丁酸途径相关酶的基因表达显著增加外,没有发现以前报道的替代 H 汇在抑制甲烷生成时增加。
通过采用宏转录组学方法,本研究提供了在正常和 3-NOP 抑制甲烷生成条件下,瘤胃中甲基营养型产甲烷菌对总甲烷生成的贡献以及 H 代谢调节的新见解。视频摘要。