《中国老年人营养不良防治专家共识（2022年版）》
Chinese expert consensus on prevention and intervention for the elderly with malnutrition (2022).
作者信息
Mao Yongjun, Wu Jianqing, Liu Gongxiang, Yu Yao, Chen Bo, Liu Jia, Wang Jianye, Yu Pulin, Zhang Cuntai, Wu Jinhui, Cao Jiumei, Chen Zheng, Cui Hua, Dai Shuiping, Deng Linzi, Gao Jinglong, Gao Xuewen, He Ping, Jin Zhe, Kang Lin, Li Feika, Li Rui, Li Siyuan, Li Yan, Liu Ying, Ma Lifang, Ma Lina, Ma Xunlong, Mo Li, Ni Xiushi, Pan Huiyun, Qin Mingzhao, Song Juan, Song Yuetao, Sun Xiaohong, Tang Zhe, Tian Fangyuan, Tian Yingxuan, Wang Jiahe, Wang Qing, Wang Yuhong, Wang Zhaohui, Wu Fang, Xi Huan, Yang Ming, Zhang Shaomin, Zheng Jin, Zhou Baiyu
机构信息
Department of Geriatric Medicine the Affiliated Hospital of Qingdao University Qingdao China.
Department of Geriatrics Jiangsu Province Hospital The First Affiliated Hospital of Nanjing Medical University Nanjing China.
出版信息
Aging Med (Milton). 2022 Oct 3;5(3):191-203. doi: 10.1002/agm2.12226. eCollection 2022 Sep.
Malnutrition is a state of altered body composition and body cell mass due to inadequate intake or utilization of energy or nutrients, leading to physical and mental dysfunction and impaired clinical outcomes. As one of the most common geriatric syndromes, malnutrition in the elderly is a significant risk factor for poor clinical outcomes, causing a massive burden on medical resources and society. The risk factors for malnutrition in the elderly are diverse and include demographics, chronic diseases, and psychosocial factors. Presently, recommendations for the prevention and intervention of malnutrition in the elderly are not clear or consistent in China. This consensus is based on the latest global evidence and multiregional clinical experience in China, which aims to standardize the prevention and intervention of malnutrition in the elderly in China and improve the efficacy of clinical practice and the prognosis of elderly patients.
营养不良是指由于能量或营养素摄入不足或利用障碍，导致身体成分和体细胞量改变，进而引起身心功能障碍和临床结局受损的一种状态。作为最常见的老年综合征之一，老年人营养不良是不良临床结局的重要危险因素，给医疗资源和社会造成巨大负担。老年人营养不良的危险因素多种多样，包括人口统计学因素、慢性疾病和社会心理因素。目前，我国对于老年人营养不良的预防和干预建议尚不明确且不一致。本共识基于最新的全球证据和我国多地区临床经验，旨在规范我国老年人营养不良的预防和干预，提高临床实践效果及老年患者的预后。
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