Jeong Un-Yul, Jung Jieun, Lee Eun-Byeol, Choi Ji-Hye, Kim Ji-Su, Jang Hwan-Hee, Park Shin-Young, Lee Sung-Hyen
Functional Food Division, Department of Agro-Food Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju-gun 55365, Korea.
College of Veterinary Medicine, Jeonbuk National University, Iksan 54596, Korea.
Antioxidants (Basel). 2022 Sep 28;11(10):1927. doi: 10.3390/antiox11101927.
We investigated the antioxidant and immune-enhancing effects of the extracts from leaves and roots (AHL and AHR) in in vitro and in vivo models. Their antioxidant effects were determined by total phenolic content (TPC), DPPH and ABTS radical scavenging activities, and superoxide dismutase and catalase activities. The immunomodulatory effects were evaluated by nitric oxide (NO) production and cytokine concentrations produced from RAW 264.7, and by serum IgA and IgG levels, cytokine levels, and NK cell activities in the immunosuppressed C57BL/6 mice. AHL and AHR extracts improved antioxidant activities and productions of NO and cytokines without cytotoxicity in the RAW 264.7 cells. AHL and AHR groups showed significantly higher serum IgA and IgG levels, Th1 cytokine concentrations, splenocyte proliferations, and NK cell activities than the NC group which was not treated with AHL or AHR extract. AHR extract showed higher values than AHL extract in the factors evaluated in this study. The results show that they have high antioxidant and immunomodulatory effects and can be used as novel potential therapeutic candidates to treat related diseases and to improve public health.
我们在体外和体内模型中研究了叶和根提取物(AHL和AHR)的抗氧化和免疫增强作用。通过总酚含量(TPC)、DPPH和ABTS自由基清除活性以及超氧化物歧化酶和过氧化氢酶活性来测定它们的抗氧化作用。通过RAW 264.7细胞产生的一氧化氮(NO)和细胞因子浓度,以及免疫抑制的C57BL/6小鼠的血清IgA和IgG水平、细胞因子水平和NK细胞活性来评估免疫调节作用。AHL和AHR提取物在RAW 264.7细胞中提高了抗氧化活性以及NO和细胞因子的产生,且无细胞毒性。AHL和AHR组的血清IgA和IgG水平、Th1细胞因子浓度、脾细胞增殖和NK细胞活性均显著高于未用AHL或AHR提取物处理的NC组。在本研究评估的各项指标中,AHR提取物的值高于AHL提取物。结果表明,它们具有较高的抗氧化和免疫调节作用,可作为治疗相关疾病和改善公众健康的新型潜在治疗候选物。