Rafique Nazish
Department of Physiology, College of Medicine, Imam Abdulrahman Bin Faisal University, Dammam, Saudi Arabia.
J Family Community Med. 2022 Sep-Dec;29(3):189-195. doi: 10.4103/jfcm.jfcm_74_22. Epub 2022 Sep 7.
The aim of this study was to find out the perceived impact of 2 years of coronavirus disease 2019 (COVID-19) pandemic on various lifestyle behaviors (LSBs) and changes and their effect on body mass index (BMI) of young Saudi adults.
This was a descriptive exploratory study conducted in January 2022 on 1724 students (aged 16-21 years) from multiple colleges of Imam Abdulrahman Bin Faisal University, Dammam, Saudi Arabia. The main tools of the study were: BMI and an online 30-item LSB and changes structured questionnaire, which assessed LSB and perceived changes, 1 month immediately preceding and 2 years after the COVID-19 outbreak.
Our study results showed that 48% of the subjects gained weight after the pandemic. Screen time (ST) increased from 6.8 h before pandemic to 9.2 h/24 h after pandemic outbreak ( < 0.0001). However, no significant association was observed between excessive ST and increased BMI. A significant decrease in physical activity was seen after the outbreak ( < 0.001), which was positively but insignificantly associated with increased BMI ( = 0.3). A significant increase in the frequency of food intake was observed; 18.7% of the subjects reported taking ≥ 4 meals/day before the epidemic compared to 32.1% during the pandemic ( = 0.001). Decreased intake of homemade food, increased intake of junk food, and increased number of the meals/day were significantly related with increased BMI ( < 0.05). The strongest risk factor for increased BMI after the outbreak of the pandemic was ≥4 meals/day (OR=1.6; = 0.048).
After 2 years of the pandemic, 48% of the young adults perceived they had gained weight, which was strongly associated with self-reported increase in the number of meals/day (≥4). These observations could aid the development of nutritional recommendations to maintain the health of young adults during and after the COVID-19 pandemic.
本研究旨在了解2019年冠状病毒病(COVID-19)大流行两年对沙特年轻成年人各种生活方式行为(LSB)、变化及其对体重指数(BMI)的影响。
这是一项描述性探索性研究,于2022年1月对沙特达曼伊玛目阿卜杜勒拉赫曼·本·费萨尔大学多所学院的1724名学生(年龄16 - 21岁)进行。该研究的主要工具为:BMI以及一份30项的在线LSB及变化结构化问卷,该问卷评估了COVID-19疫情爆发前1个月及爆发后2年的LSB及感知到的变化。
我们的研究结果显示,48%的受试者在大流行后体重增加。屏幕时间(ST)从大流行前的6.8小时增加到疫情爆发后的9.2小时/24小时(<0.0001)。然而,未观察到过度的ST与BMI增加之间存在显著关联。疫情爆发后体力活动显著减少(<0.001),其与BMI增加呈正相关但不显著(=0.3)。观察到食物摄入频率显著增加;18.7%的受试者报告疫情前每天用餐≥4次,而疫情期间这一比例为32.1%(=0.001)。自制食物摄入量减少、垃圾食品摄入量增加以及每日用餐次数增加与BMI增加显著相关(<0.05)。疫情爆发后BMI增加的最强风险因素是每天用餐≥4次(OR = 1.6;= 0.048)。
大流行两年后,48%的年轻成年人认为自己体重增加,这与自我报告的每日用餐次数增加(≥4次)密切相关。这些观察结果有助于制定营养建议,以在COVID-19大流行期间及之后维持年轻成年人的健康。