• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

美国儿童和成人的超加工食品与过敏症状:NHANES 2005-2006 的基于人群分析。

Ultra-processed foods and allergic symptoms among children and adults in the United States: A population-based analysis of NHANES 2005-2006.

机构信息

Department of Respiratory and Critical Care Medicine, Ningbo First Hospital, Ningbo, China.

出版信息

Front Public Health. 2022 Nov 3;10:1038141. doi: 10.3389/fpubh.2022.1038141. eCollection 2022.

DOI:10.3389/fpubh.2022.1038141
PMID:36407984
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9670314/
Abstract

DESIGN

There is a strong correlation between dietary intake and allergic diseases. Ultra-processed foods (UPFs) are gradually becoming dominant worldwide and causing health problems for children and adults. We hope to determine whether links exist between UPFs and allergic symptoms.

METHODS

We investigated data from 2,736 children (16-19 years) and 4,256 adults (≥20 years) from the National Health and Nutritional Examination Survey (NHANES) 2005-2006. The associations between the mean UPFs contribution to total energy intake and all allergic symptoms (IgE, current asthma, allergy, rash, sneeze, wheeze, eczema, and hay fever) were estimated by weighted multivariate logistic regression.

RESULTS

Logistic regression analysis showed UFPs were negatively associated with IgE levels in children. Those with higher quartiles had a reduced risk from 16% (OR, 0.84, 95%CI, 0.55 to 1.28) to 34% (OR, 0.66, 95%CI, 0.49 to 0.89), p for trend = 0.006. UPFs were also positively related to current asthma in children with an increased risk of 11% (OR, 1.11, 95%CI, 0.79 to 1.56) to 76% (OR, 1.76, 95%CI, 1.10 to 2.82), p for trend = 0.0393. UPFs were also associated with eczema in girls. But there was no association observed between UPFs and allergic symptoms in adults.

CONCLUSION

Our results suggested that UPFs assessed by the NOVA system were associated with IgE, current asthma in children, and eczema in girls. These results further support the need to test the association of modern dietary patterns with allergic symptoms.

摘要

设计

饮食摄入与过敏疾病之间存在很强的相关性。超加工食品(UPFs)在全球范围内逐渐占据主导地位,给儿童和成人的健康带来问题。我们希望确定 UPFs 是否与过敏症状之间存在关联。

方法

我们调查了来自 2005-2006 年全国健康和营养检查调查(NHANES)的 2736 名儿童(16-19 岁)和 4256 名成年人(≥20 岁)的数据。通过加权多变量逻辑回归估计 UPFs 对总能量摄入的平均贡献与所有过敏症状(IgE、当前哮喘、过敏、皮疹、打喷嚏、喘息、湿疹和花粉热)之间的关联。

结果

逻辑回归分析表明 UPFs 与儿童 IgE 水平呈负相关。四分位组越高,风险从 16%(OR,0.84,95%CI,0.55 至 1.28)降低至 34%(OR,0.66,95%CI,0.49 至 0.89),趋势 P 值=0.006。UPFs 还与儿童当前哮喘呈正相关,风险增加 11%(OR,1.11,95%CI,0.79 至 1.56)至 76%(OR,1.76,95%CI,1.10 至 2.82),趋势 P 值=0.0393。UPFs 还与女孩的湿疹有关。但在成年人中,UPFs 与过敏症状之间没有关联。

结论

我们的结果表明,通过 NOVA 系统评估的 UPFs 与 IgE、儿童当前哮喘和女孩湿疹有关。这些结果进一步支持需要测试现代饮食模式与过敏症状之间的关联。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a255/9670314/c6c3a7d87b1a/fpubh-10-1038141-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a255/9670314/c6c3a7d87b1a/fpubh-10-1038141-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a255/9670314/c6c3a7d87b1a/fpubh-10-1038141-g0001.jpg

相似文献

1
Ultra-processed foods and allergic symptoms among children and adults in the United States: A population-based analysis of NHANES 2005-2006.美国儿童和成人的超加工食品与过敏症状:NHANES 2005-2006 的基于人群分析。
Front Public Health. 2022 Nov 3;10:1038141. doi: 10.3389/fpubh.2022.1038141. eCollection 2022.
2
Ultra-processed foods, allergy outcomes and underlying mechanisms in children: An EAACI task force report.超加工食品、儿童过敏结局和潜在机制:一项 EAACI 工作组报告。
Pediatr Allergy Immunol. 2024 Sep;35(9):e14231. doi: 10.1111/pai.14231.
3
Association between Polyunsaturated Fatty Acid Intake and Eczema in Children and Adolescents.多不饱和脂肪酸摄入与儿童和青少年湿疹的关系。
Int Arch Allergy Immunol. 2023;184(7):681-691. doi: 10.1159/000529435. Epub 2023 Mar 30.
4
Association Between Atopic Disease and Anemia in US Children.美国儿童特应性疾病与贫血的相关性研究
JAMA Pediatr. 2016 Jan;170(1):29-34. doi: 10.1001/jamapediatrics.2015.3065.
5
National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006.全国食物过敏的流行情况和危险因素及其与哮喘的关系:来自 2005-2006 年全国健康和营养调查的结果。
J Allergy Clin Immunol. 2010 Oct;126(4):798-806.e13. doi: 10.1016/j.jaci.2010.07.026.
6
The effect of parental allergy on childhood allergic diseases depends on the sex of the child.父母过敏对儿童过敏性疾病的影响取决于儿童的性别。
J Allergy Clin Immunol. 2012 Aug;130(2):427-34.e6. doi: 10.1016/j.jaci.2012.03.042. Epub 2012 May 18.
7
Variable risk of atopic disease due to indoor fungal exposure in NHANES 2005-2006.2005 - 2006年美国国家健康与营养检查调查中因室内真菌暴露导致的特应性疾病风险各异
Clin Exp Allergy. 2015 Oct;45(10):1566-78. doi: 10.1111/cea.12549.
8
Hay fever, asthma, and eczema and early infectious diseases among children in Kilimanjaro, Tanzania.坦桑尼亚乞力马扎罗儿童的花粉热、哮喘、湿疹及早期传染病
Am J Hum Biol. 2017 May 6;29(3). doi: 10.1002/ajhb.22957. Epub 2017 Jan 13.
9
Association of exposures to perchlorate, nitrate, and thiocyanate with allergic symptoms: A population-based nationwide cohort study.高氯酸盐、硝酸盐和硫氰酸盐暴露与过敏症状的关联:一项基于人群的全国性队列研究。
Environ Pollut. 2021 Aug 15;283:117068. doi: 10.1016/j.envpol.2021.117068. Epub 2021 Apr 1.
10
Prevalence of food allergies in young adults and their relationship to asthma, nasal allergies, and eczema.年轻成年人食物过敏的患病率及其与哮喘、鼻过敏和湿疹的关系。
Ann Allergy Asthma Immunol. 2002 Feb;88(2):183-9. doi: 10.1016/S1081-1206(10)61994-1.

引用本文的文献

1
Generational shifts in atopic disease among immigrant families to North America from Southern India.从印度南部移民到北美的家庭中特应性疾病的代际变化。
J Allergy Clin Immunol Glob. 2025 Apr 15;4(3):100472. doi: 10.1016/j.jacig.2025.100472. eCollection 2025 Aug.
2
Dietary advanced glycation end-products promote food allergy by disrupting intestinal barrier and enhancing Th2 immunity.膳食晚期糖基化终产物通过破坏肠道屏障和增强Th2免疫反应来促进食物过敏。
Nat Commun. 2025 May 28;16(1):4960. doi: 10.1038/s41467-025-60235-0.
3
Ultra-Processed Food Consumption and the Risk of Psoriasis: A Large Prospective Cohort Study.

本文引用的文献

1
Differences in Classification Standards For the Prevalence of Overweight and Obesity in Children. A Systematic Review and Meta-Analysis.儿童超重和肥胖患病率分类标准的差异。一项系统评价与荟萃分析。
Clin Epidemiol. 2022 Sep 1;14:1031-1052. doi: 10.2147/CLEP.S375981. eCollection 2022.
2
Dietary fibre in relation to asthma, allergic rhinitis and sensitization from childhood up to adulthood.从儿童期到成年期,膳食纤维与哮喘、过敏性鼻炎及致敏作用的关系。
Clin Transl Allergy. 2022 Aug 17;12(8):e12188. doi: 10.1002/clt2.12188. eCollection 2022 Aug.
3
Elicitors and phenotypes of adult patients with proven IgE-mediated food allergy and non-immune-mediated food hypersensitivity to food additives.
超加工食品消费与银屑病风险:一项大型前瞻性队列研究。
Nutrients. 2025 Apr 27;17(9):1473. doi: 10.3390/nu17091473.
4
Allergic rhinitis and asthma: drivers of otitis media and associated tympanostomy tube placement.变应性鼻炎和哮喘:中耳炎的驱动因素及相关鼓膜置管术
Eur Arch Otorhinolaryngol. 2025 Mar 10. doi: 10.1007/s00405-025-09301-3.
5
Maternal influences on offspring food allergy.母亲对后代食物过敏的影响。
Immunol Rev. 2024 Sep;326(1):130-150. doi: 10.1111/imr.13392. Epub 2024 Sep 14.
6
Nutritional Quality of Breakfast Cereals on the French, Belgian and Luxembourg Markets: Which Cereals for Children?法国、比利时和卢森堡市场早餐麦片的营养质量:哪些麦片适合儿童?
Nutrients. 2024 Aug 14;16(16):2701. doi: 10.3390/nu16162701.
7
Associations of single and multiple vitamin exposure with childhood eczema: data from the national health and nutrition examination survey.单一和多种维生素暴露与儿童湿疹的关联:来自国家健康与营养检查调查的数据。
Front Pediatr. 2024 May 15;12:1328592. doi: 10.3389/fped.2024.1328592. eCollection 2024.
8
Complementary Feeding Practices: Recommendations of Pediatricians for Infants with and without Allergy Risk.补充喂养实践:过敏风险婴儿和非过敏风险婴儿的儿科医生推荐建议。
Nutrients. 2024 Jan 12;16(2):239. doi: 10.3390/nu16020239.
9
Association between dietary antioxidants intake and childhood eczema: results from the NHANES database.饮食抗氧化剂摄入与儿童特应性皮炎的相关性:来自 NHANES 数据库的结果。
J Health Popul Nutr. 2024 Jan 18;43(1):12. doi: 10.1186/s41043-024-00501-x.
10
Dietary Inflammatory Potential in Pediatric Diseases: A Narrative Review.儿科疾病中的饮食炎症潜能:一项叙述性综述。
Nutrients. 2023 Dec 13;15(24):5095. doi: 10.3390/nu15245095.
已证实 IgE 介导的食物过敏和非免疫介导的食物添加剂过敏的成年患者的变应原和表型。
Clin Exp Allergy. 2022 Nov;52(11):1302-1310. doi: 10.1111/cea.14203. Epub 2022 Aug 10.
4
Relevance of Early Introduction of Cow's Milk Proteins for Prevention of Cow's Milk Allergy.早期引入牛奶蛋白与预防牛奶过敏的相关性。
Nutrients. 2022 Jun 27;14(13):2659. doi: 10.3390/nu14132659.
5
Time-trends for eczema prevalences among children and adults from 1985 to 2015 in China: a systematic review.中国 1985 年至 2015 年儿童和成人湿疹流行率的时间趋势:系统评价。
BMC Public Health. 2022 Jul 5;22(1):1294. doi: 10.1186/s12889-022-13650-7.
6
Food allergy, mechanisms, diagnosis and treatment: Innovation through a multi-targeted approach.食物过敏:机制、诊断与治疗——多靶点方法带来的创新
Allergy. 2022 Oct;77(10):2937-2948. doi: 10.1111/all.15418. Epub 2022 Jul 8.
7
Prevalence of infantile wheezing and eczema in a metropolitan city in Japan: A complete census survey.日本一大都市区婴幼儿喘息和湿疹的患病率:一项全面普查研究。
PLoS One. 2022 May 5;17(5):e0268092. doi: 10.1371/journal.pone.0268092. eCollection 2022.
8
Role of the dietary components in food allergy: A comprehensive review.饮食成分在食物过敏中的作用:全面综述。
Food Chem. 2022 Aug 30;386:132762. doi: 10.1016/j.foodchem.2022.132762. Epub 2022 Mar 21.
9
[Ultra-processed food : from research to guidelines].[超加工食品:从研究到指南]
Rev Prat. 2021 Dec;71(10):1107-1112.
10
Ultra-processed food and incident type 2 diabetes: studying the underlying consumption patterns to unravel the health effects of this heterogeneous food category in the prospective Lifelines cohort.超加工食品与 2 型糖尿病发病风险:在前瞻性 Lifelines 队列中研究潜在的消费模式,以揭示这种异质食品类别对健康的影响。
BMC Med. 2022 Jan 13;20(1):7. doi: 10.1186/s12916-021-02200-4.