Ma Pengfei, Guo Hualin, Ye Hua, Zhang Yin, Wang Zhouping
State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China; National Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, China.
School of Grain Science and Technology, Jiangsu University of Science and Technology, Zhenjiang 212004, China.
Int J Biol Macromol. 2023 Jan 15;225:1164-1171. doi: 10.1016/j.ijbiomac.2022.11.177. Epub 2022 Nov 19.
Aflatoxin B (AFB) is a typical food contaminant. A truncated DNA aptamer of AFB was reported by our team in previous work. However, the recognition mechanism between aptamer and AFB was lacking, which was crucial for the design of related aptasensor. Herein, the binding of aptamer to AFB was systematically studied and found that it was an exothermic process and the conformation of aptamer changed during the recognition process. Loop bases in the secondary structure of aptamer formed a special binding pocket to recognize AFB. Van der Waals and electrostatic interaction were the main driving forces. By blocking the stem bases guided by the structural investigation, a rationally designed CRISPR/Cas12a-Exo III aptasensor for AFB detection was constructed, and the sensitivity was improved by target recycling. Under optimal conditions, the linear detection range for AFB was 0.01-20 ng/mL, and AFB was accurately determined in corn and wheat samples. This work laid a theoretical foundation for the design of AFB aptasensor, and the developed detection model came up with new ideas for the development of CRISPR/Cas12a-based aptasensor.
黄曲霉毒素B(AFB)是一种典型的食品污染物。我们团队在之前的工作中报道了一种截短的AFB DNA适配体。然而,适配体与AFB之间的识别机制尚不清楚,这对于相关适配体传感器的设计至关重要。在此,我们系统地研究了适配体与AFB的结合,发现这是一个放热过程,并且在识别过程中适配体的构象发生了变化。适配体二级结构中的环碱基形成了一个特殊的结合口袋来识别AFB。范德华力和静电相互作用是主要驱动力。通过基于结构研究对茎碱基进行封闭,构建了一种用于AFB检测的合理设计的CRISPR/Cas12a-Exo III适配体传感器,并通过靶循环提高了灵敏度。在最佳条件下,AFB的线性检测范围为0.01-20 ng/mL,并且能够在玉米和小麦样品中准确测定AFB。这项工作为AFB适配体传感器的设计奠定了理论基础,所开发的检测模型为基于CRISPR/Cas12a的适配体传感器的发展提出了新思路。