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A follow-up study of childhood food additive intolerance.

作者信息

Pollock I, Warner J O

机构信息

Cardiothoracic Institute, Brompton Hospital, London.

出版信息

J R Coll Physicians Lond. 1987 Oct;21(4):248-50.

PMID:3681785
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5379353/
Abstract
摘要

相似文献

1
A follow-up study of childhood food additive intolerance.一项关于儿童食物添加剂不耐受的随访研究。
J R Coll Physicians Lond. 1987 Oct;21(4):248-50.
2
The prevalence of reaction to food additives in a survey population.调查人群中对食品添加剂反应的患病率。
J R Coll Physicians Lond. 1987 Oct;21(4):241-7.
3
Artificial food additive intolerance in patients with angio-oedema and urticaria.血管性水肿和荨麻疹患者对人工食品添加剂不耐受
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4
Prevalence of sensitivity to food and drug additives in patients with chronic idiopathic urticaria.慢性特发性荨麻疹患者对食物和药物添加剂敏感性的流行情况。
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Intolerance to hydrocarbons in humans.
J Am Osteopath Assoc. 1978 Aug;77(12):910-22.
7
A double-blind assessment of additive intolerance in children using a 12 day challenge period at home.
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Dermatologic adverse reactions to 7 common food additives in patients with allergic diseases: a double-blind, placebo-controlled study.过敏性疾病患者对7种常见食品添加剂的皮肤不良反应:一项双盲、安慰剂对照研究。
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Chemical intolerance to butylated-hydroxyanisole (BHA) and butylated-hydroxytoluene (BHT) and vascular response as an indicator and monitor of drug intolerance.对丁基羟基茴香醚(BHA)和丁基羟基甲苯(BHT)的化学不耐受以及作为药物不耐受指标和监测手段的血管反应。
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引用本文的文献

1
Food additives.食品添加剂。
Arch Dis Child. 1988 Jun;63(6):582-3. doi: 10.1136/adc.63.6.582.
2
Food additive-induced urticaria: studies of mediator release during provocation tests.食物添加剂诱发的荨麻疹:激发试验期间介质释放的研究
J R Coll Physicians Lond. 1987 Oct;21(4):262-6.
3
Effect of artificial food colours on childhood behaviour.人工食用色素对儿童行为的影响。
Arch Dis Child. 1990 Jan;65(1):74-7. doi: 10.1136/adc.65.1.74.

本文引用的文献

1
Allergic reactions due to F D and C Yellow No. 5, tartrazine, an aniline dye used as a coloring and identifying agent in various steroids.
Ann Allergy. 1959 Sep-Oct;17:719-21.
2
Management of chronic idiopathic urticaria by the identification and exclusion of dietary factors.通过识别和排除饮食因素来管理慢性特发性荨麻疹。
Clin Allergy. 1980 Nov;10(6):699-704. doi: 10.1111/j.1365-2222.1980.tb02154.x.
3
Sensitivity to ingested metabisulfites in asthmatic subjects.哮喘患者对摄入的焦亚硫酸盐的敏感性。
J Allergy Clin Immunol. 1981 Jul;68(1):26-32. doi: 10.1016/0091-6749(81)90119-6.
4
Natural history of egg hypersensitivity.鸡蛋过敏的自然病史。
Arch Dis Child. 1982 Sep;57(9):649-52. doi: 10.1136/adc.57.9.649.
5
Role of tartrazine in chronic urticaria.柠檬黄在慢性荨麻疹中的作用。
Br Med J (Clin Res Ed). 1982 May 15;284(6327):1443-4. doi: 10.1136/bmj.284.6327.1443.
6
Urticaria in children. Retrospective evaluation and follow-up.
Allergy. 1984 Aug;39(6):469-72. doi: 10.1111/j.1398-9995.1984.tb01970.x.
7
Urticaria induced by preservatives and dye additives in food and drugs.食品和药物中防腐剂及染料添加剂引起的荨麻疹。
Br J Dermatol. 1973 Jun;88(6):525-32. doi: 10.1111/j.1365-2133.1973.tb08014.x.
8
Artificial food additive intolerance in patients with angio-oedema and urticaria.血管性水肿和荨麻疹患者对人工食品添加剂不耐受
Lancet. 1986 Oct 18;2(8512):907-9. doi: 10.1016/s0140-6736(86)90423-x.
9
A follow-up study of patients with recurrent urticaria and hypersensitivity to aspirin, benzoates and azo dyes.
Br J Dermatol. 1976 Jul;95(1):19-24. doi: 10.1111/j.1365-2133.1976.tb15532.x.
10
Significance of tartrazine sensitivity in chronic urticaria of unknown etiology.酒石黄敏感性在病因不明的慢性荨麻疹中的意义。
J Allergy Clin Immunol. 1976 Jun;57(6):541-6. doi: 10.1016/0091-6749(76)90004-x.