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Purification and characterization of a cold-active myrosinase from marine SuMy07.

作者信息

Huang Zhifa, Liu Nannan, Fang Yaowei, Hou Xiaoyue, Yang Guang, Lu Jing, Mi Haoyu, Ye Qinwen, Zhu Rongjun, Liu Shu

机构信息

Jiangsu Key Laboratory of Marine Bioresources and Environment, Jiangsu Ocean University, Lianyungang 222005, China.

Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, Lianyungang 222005, China.

出版信息

Acta Biochim Biophys Sin (Shanghai). 2023 Mar 28;55(4):695-699. doi: 10.3724/abbs.2023051.

DOI:10.3724/abbs.2023051
PMID:36988348
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10195144/
Abstract
摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8e1c/10195144/e5ac0681f1b0/abbs-2022-667-t2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8e1c/10195144/bb2fefce09d6/abbs-2022-667-t1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8e1c/10195144/e5ac0681f1b0/abbs-2022-667-t2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8e1c/10195144/bb2fefce09d6/abbs-2022-667-t1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8e1c/10195144/e5ac0681f1b0/abbs-2022-667-t2.jpg

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本文引用的文献

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Characterization of a Novel Myrosinase with High Activity from Marine Bacterium Myr-37.从海洋细菌 Myr-37 中鉴定具有高活性的新型黑芥子酶。
Int J Mol Sci. 2022 Sep 24;23(19):11258. doi: 10.3390/ijms231911258.
2
Biochemical Characterization of a Novel Myrosinase Rmyr from for High-Level Preparation of Sulforaphene and Sulforaphane.新型黑芥子硫苷酶 Rmyr 的生化特性研究及其在萝卜硫素和萝卜硫苷前体物高量制备中的应用。
J Agric Food Chem. 2022 Feb 23;70(7):2303-2311. doi: 10.1021/acs.jafc.1c07646. Epub 2022 Feb 3.
3
Preparation of Sulforaphene from Radish Seed Extracts with Recombinant Food-Grade Harboring High Myrosinase Activity.
利用含有高硫代葡萄糖苷酶活性的重组食品级载体从萝卜籽提取物中制备萝卜硫素。
J Agric Food Chem. 2021 May 12;69(18):5363-5371. doi: 10.1021/acs.jafc.1c01400. Epub 2021 Apr 30.
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A Metabolic Pathway for Activation of Dietary Glucosinolates by a Human Gut Symbiont.肠道共生菌激活膳食硫苷的代谢途径。
Cell. 2020 Feb 20;180(4):717-728.e19. doi: 10.1016/j.cell.2020.01.023.
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Engineered commensal microbes for diet-mediated colorectal-cancer chemoprevention.用于饮食介导的结直肠癌化学预防的工程共生微生物。
Nat Biomed Eng. 2018 Jan;2(1):27-37. doi: 10.1038/s41551-017-0181-y. Epub 2018 Jan 10.
6
Myrosinase: insights on structural, catalytic, regulatory, and environmental interactions.硫苷酶：结构、催化、调控和环境相互作用的研究进展。
Crit Rev Biotechnol. 2019 Jun;39(4):508-523. doi: 10.1080/07388551.2019.1576024. Epub 2019 Apr 2.
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Isothiocyanates from Brassica Vegetables-Effects of Processing, Cooking, Mastication, and Digestion.十字花科蔬菜中的异硫氰酸盐——加工、烹饪、咀嚼和消化的影响。
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