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气象因素对意大利第一波和第二波 COVID-19 传播的影响。

The influence of meteorological factors on COVID-19 spread in Italy during the first and second wave.

机构信息

Environmental, Genetic and Nutritional Epidemiology Research Center (CREAGEN), Section of Public Health, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, Modena, Italy; Health Physics Unit, Modena Policlinico University Hospital, Modena, Italy.

Environmental, Genetic and Nutritional Epidemiology Research Center (CREAGEN), Section of Public Health, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, Modena, Italy; School of Public Health, University of California Berkeley, Berkeley, CA, USA.

出版信息

Environ Res. 2023 Jul 1;228:115796. doi: 10.1016/j.envres.2023.115796. Epub 2023 Apr 3.

Abstract

The relation between meteorological factors and COVID-19 spread remains uncertain, particularly with regard to the role of temperature, relative humidity and solar ultraviolet (UV) radiation. To assess this relation, we investigated disease spread within Italy during 2020. The pandemic had a large and early impact in Italy, and during 2020 the effects of vaccination and viral variants had not yet complicated the dynamics. We used non-linear, spline-based Poisson regression of modeled temperature, UV and relative humidity, adjusting for mobility patterns and additional confounders, to estimate daily rates of COVID-19 new cases, hospital and intensive care unit admissions, and deaths during the two waves of the pandemic in Italy during 2020. We found little association between relative humidity and COVID-19 endpoints in both waves, whereas UV radiation above 40 kJ/m showed a weak inverse association with hospital and ICU admissions in the first wave, and a stronger relation with all COVID-19 endpoints in the second wave. Temperature above 283 K (10 °C/50 °F) showed a strong non-linear negative relation with COVID-19 endpoints, with inconsistent relations below this cutpoint in the two waves. Given the biological plausibility of a relation between temperature and COVID-19, these data add support to the proposition that temperature above 283 K, and possibly high levels of solar UV radiation, reduced COVID-19 spread.

摘要

气象因素与 COVID-19 传播之间的关系仍不确定,特别是关于温度、相对湿度和太阳紫外线 (UV) 辐射的作用。为了评估这种关系,我们调查了 2020 年意大利境内的疾病传播情况。大流行在意大利早期就产生了巨大影响,而且在 2020 年,疫苗接种和病毒变异的影响尚未使疫情动态复杂化。我们使用基于非线性样条的模型温度、UV 和相对湿度的泊松回归,调整了流动性模式和其他混杂因素,以估计 2020 年意大利两次大流行期间 COVID-19 新发病例、住院和重症监护病房入院以及死亡的每日发生率。我们发现两次大流行期间相对湿度与 COVID-19 终点之间几乎没有关联,而高于 40 kJ/m2 的 UV 辐射与第一波次的住院和 ICU 入院呈弱负相关,与第二波次的所有 COVID-19 终点呈更强的关系。高于 283 K(10°C/50°F)的温度与 COVID-19 终点之间呈强非线性负相关,在两次大流行中低于该切点的温度与 COVID-19 终点之间的关系不一致。鉴于温度与 COVID-19 之间存在关系的生物学合理性,这些数据为以下观点提供了支持,即高于 283 K 的温度,以及可能高水平的太阳 UV 辐射,降低了 COVID-19 的传播。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f578/10069087/e549aee7f9d3/gr1_lrg.jpg

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