• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

LPJZ - 658的基因组序列及安全性与益生菌潜力评估

Genome Sequence and Evaluation of Safety and Probiotic Potential of LPJZ-658.

作者信息

Deng Liquan, Liu Liming, Fu Tongyu, Li Chunhua, Jin Ningyi, Zhang Heping, Li Chang, Liu Yawen, Zhao Cuiqing

机构信息

School of Public Health, Jilin University, Changchun 130021, China.

College of Animal Science and Technology, Jilin Agricultural Science and Technology University, Jilin 132101, China.

出版信息

Microorganisms. 2023 Jun 20;11(6):1620. doi: 10.3390/microorganisms11061620.

DOI:10.3390/microorganisms11061620
PMID:37375122
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10301710/
Abstract

This study aims to systematically evaluate the safety of a novel LPJZ-658 explored on whole-genome sequence analysis, safety, and probiotic properties assessment. Whole genome sequencing results demonstrated that LPJZ-658 consists of 3.26 Mbp with a GC content of 44.83%. A total of 3254 putative ORFs were identified. Of note, a putative bile saline hydrolase (BSH) (identity 70.4%) was found in its genome. In addition, the secondary metabolites were analyzed, and one secondary metabolite gene cluster was predicted to consist of 51 genes, which verified its safety and probiotic properties at the genome level. Additionally, LPJZ-658 exhibited non-toxic and non-hemolytic activity and was susceptible to various tested antibiotics, indicating that LPJZ-658 was safe for consumption. Moreover, the probiotic properties tests confirm that LPJZ-658 also exhibits tolerance to acid and bile salts, preferably hydrophobicity and auto-aggregation, and excellent antimicrobial activity against both Gram-positive and Gram-negative gastrointestinal pathogens. In conclusion, this study confirmed the safety and probiotic properties of LPJZ-658, suggesting it can be used as a potential probiotic candidate for human and animal applications.

摘要

本研究旨在系统评估一种新型LPJZ - 658在全基因组序列分析、安全性及益生菌特性评估方面的安全性。全基因组测序结果表明,LPJZ - 658由326万个碱基对组成,GC含量为44.83%。共鉴定出3254个推定的开放阅读框。值得注意的是,在其基因组中发现了一个推定的胆盐水解酶(BSH)(一致性为70.4%)。此外,对次生代谢产物进行了分析,预测一个次生代谢产物基因簇由51个基因组成,这在基因组水平上验证了其安全性和益生菌特性。此外,LPJZ - 658表现出无毒和非溶血活性,并且对各种测试抗生素敏感,表明LPJZ - 658食用安全。此外,益生菌特性测试证实,LPJZ - 658还表现出对酸和胆盐的耐受性、较好的疏水性和自聚集性,以及对革兰氏阳性和革兰氏阴性胃肠道病原体的优异抗菌活性。总之,本研究证实了LPJZ - 658的安全性和益生菌特性,表明它可作为人和动物应用的潜在益生菌候选物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/ee50b660bcc2/microorganisms-11-01620-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/993351ef0d32/microorganisms-11-01620-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/96930fb3285b/microorganisms-11-01620-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/ee50b660bcc2/microorganisms-11-01620-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/993351ef0d32/microorganisms-11-01620-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/96930fb3285b/microorganisms-11-01620-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f20/10301710/ee50b660bcc2/microorganisms-11-01620-g003.jpg

相似文献

1
Genome Sequence and Evaluation of Safety and Probiotic Potential of LPJZ-658.LPJZ - 658的基因组序列及安全性与益生菌潜力评估
Microorganisms. 2023 Jun 20;11(6):1620. doi: 10.3390/microorganisms11061620.
2
Whole Genome Sequencing of the Novel Probiotic Strain FCa3L.新型益生菌菌株FCa3L的全基因组测序
Microorganisms. 2023 May 7;11(5):1234. doi: 10.3390/microorganisms11051234.
3
Genomic Assessment of Potential Probiotic CRM56-2 Isolated from Fermented Tea Leaves.从发酵茶叶中分离出的潜在益生菌CRM56-2的基因组评估
Trop Life Sci Res. 2024 Jul;35(2):249-269. doi: 10.21315/tlsr2024.35.2.12. Epub 2024 Jul 31.
4
Probiogenomic Analysis of Lactiplantibacillus sp. LM14-2 from Fermented Mussel (Hoi-dong), and Evaluation of its Cholesterol-lowering and Immunomodulation Effects.发酵贻贝(蚝东)中植物乳杆菌 LM14-2 的益生菌基因组学分析及其降胆固醇和免疫调节作用的评价。
Probiotics Antimicrob Proteins. 2023 Oct;15(5):1206-1220. doi: 10.1007/s12602-022-09977-7. Epub 2022 Aug 20.
5
Whole Genome Analysis of Tibetan Kefir-Derived 12-3 Elucidates Its Genomic Architecture, Antimicrobial and Drug Resistance, Potential Probiotic Functionality and Safety.藏酒曲乳杆菌 12-3 的全基因组分析阐明了其基因组结构、抗菌和耐药性、潜在的益生菌功能和安全性。
Front Biosci (Landmark Ed). 2024 Apr 11;29(4):147. doi: 10.31083/j.fbl2904147.
6
Rhizospheric Lactobacillus plantarum (Lactiplantibacillus plantarum) strains exhibit bile salt hydrolysis, hypocholestrolemic and probiotic capabilities in vitro.根际植物乳杆菌(植物乳杆菌)菌株在体外表现出胆汁盐水解、降胆固醇和益生菌的能力。
Sci Rep. 2021 Jul 27;11(1):15288. doi: 10.1038/s41598-021-94776-3.
7
I am better than I look: genome based safety assessment of the probiotic Lactiplantibacillus plantarum IS-10506.我比看起来更好:基于基因组的益生菌植物乳杆菌 IS-10506 的安全性评估。
BMC Genomics. 2023 Sep 4;24(1):518. doi: 10.1186/s12864-023-09495-y.
8
Effects of LPJZ-658 Supplementation on the Production, Meat Quality, Intestinal Morphology, and Cecal Microbiota of Broilers Chickens.补充LPJZ - 658对肉鸡生产性能、肉质、肠道形态和盲肠微生物群的影响
Microorganisms. 2023 Jun 10;11(6):1549. doi: 10.3390/microorganisms11061549.
9
Complete Genome Sequence of Lactobacillus plantarum EM, A Putative Probiotic Strain with the Cholesterol-Lowering Effect and Antimicrobial Activity.植物乳杆菌 EM 的全基因组序列,一种具有降胆固醇作用和抗菌活性的潜在益生菌菌株。
Curr Microbiol. 2020 Aug;77(8):1871-1882. doi: 10.1007/s00284-020-02000-8. Epub 2020 Apr 22.
10
Potential probiotic characteristics and genomic analysis of a new folate-producing lactic acid bacteria Lactiplantibacillus plantarum ZFM55.新型产叶酸植物乳杆菌Lactiplantibacillus plantarum ZFM55的潜在益生菌特性及基因组分析
J Sci Food Agric. 2024 Sep;104(12):7315-7325. doi: 10.1002/jsfa.13552. Epub 2024 May 10.

引用本文的文献

1
Effect of LPJZ-658 on caecum microbiota and serum metabolomics of Luhua broiler.LPJZ - 658对芦花肉鸡盲肠微生物群和血清代谢组学的影响。
Front Microbiol. 2025 Aug 20;16:1622009. doi: 10.3389/fmicb.2025.1622009. eCollection 2025.
2
Evaluation of probiotic potential, safety assessment and whole genome sequencing of strain MOVIN isolated from toddy sample.从棕榈酒样品中分离出的MOVIN菌株的益生菌潜力评估、安全性评估及全基因组测序
Front Microbiol. 2025 Jul 10;16:1625659. doi: 10.3389/fmicb.2025.1625659. eCollection 2025.
3
Whole-Genome Sequence Analysis, Probiotic Potential, and Safety Assessment of the Marine Bacterium CGMCC1.16464.

本文引用的文献

1
NKK20 Alleviates High-Fat-Diet-Induced Nonalcoholic Fatty Liver Disease in Mice through Regulating Bile Acid Anabolism.NKK20 通过调节胆汁酸合成缓解高脂饮食诱导的小鼠非酒精性脂肪肝病。
Molecules. 2023 May 12;28(10):4042. doi: 10.3390/molecules28104042.
2
Whole-Genome Sequence of Subsp. LL16 Confirms Safety, Probiotic Potential, and Reveals Functional Traits.亚种LL16的全基因组序列证实了其安全性、益生菌潜力并揭示了功能特性。
Microorganisms. 2023 Apr 15;11(4):1034. doi: 10.3390/microorganisms11041034.
3
Prevention of High-Fat-Diet-Induced Dyslipidemia by LP104 through Mediating Bile Acid Enterohepatic Axis Circulation and Intestinal Flora.
海洋细菌CGMCC1.16464的全基因组序列分析、益生菌潜力及安全性评估
Mar Drugs. 2025 May 7;23(5):202. doi: 10.3390/md23050202.
4
Advancing aquaculture probiotic discovery via an innovative protocol for isolation of indigenous, heat and salt tolerant, quorum quenching probiotic candidates.通过一种创新方案推进水产养殖益生菌的发现,该方案用于分离本土、耐热且耐盐的群体感应淬灭益生菌候选菌株。
Front Microbiol. 2025 Apr 2;16:1558238. doi: 10.3389/fmicb.2025.1558238. eCollection 2025.
5
Interplay between Bile Acids and Intestinal Microbiota: Regulatory Mechanisms and Therapeutic Potential for Infections.胆汁酸与肠道微生物群的相互作用:感染的调节机制与治疗潜力
Pathogens. 2024 Aug 20;13(8):702. doi: 10.3390/pathogens13080702.
6
Exploring the Regulatory Effect of LPJZ-658 on Copper Deficiency Combined with Sugar-Induced MASLD in Middle-Aged Mice Based on Multi-Omics Analysis.基于多组学分析探究 LPJZ-658 对中年铜缺乏合并糖诱导的 MASLD 的调控作用。
Nutrients. 2024 Jun 25;16(13):2010. doi: 10.3390/nu16132010.
7
Evaluation of Safety and Probiotic Traits from a Comprehensive Genome-Based In Silico Analysis of P1CEA3, Isolated from Pigs and Producer of Nisin S.基于全基因组的计算机模拟分析对从猪中分离出的乳链菌肽S产生菌P1CEA3的安全性和益生菌特性进行评估
Foods. 2023 Dec 28;13(1):107. doi: 10.3390/foods13010107.
8
Probiotic Potential and Safety Assessment of cqf-43 and Whole-Genome Sequence Analysis.益生菌潜力与 cqf-43 的安全性评估及全基因组序列分析。
Int J Mol Sci. 2023 Dec 17;24(24):17570. doi: 10.3390/ijms242417570.
9
Recent and Advanced DNA-Based Technologies for the Authentication of Probiotic, Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) Fermented Foods and Beverages.用于益生菌、受保护的原产地名称(PDO)和受保护的地理标志(PGI)发酵食品及饮料认证的最新和先进的基于DNA的技术
Foods. 2023 Oct 14;12(20):3782. doi: 10.3390/foods12203782.
10
LPJZ-658 Improves Non-Alcoholic Steatohepatitis by Modulating Bile Acid Metabolism and Gut Microbiota in Mice.LPJZ-658 通过调节胆汁酸代谢和肠道微生物群改善小鼠非酒精性脂肪性肝炎。
Int J Mol Sci. 2023 Sep 12;24(18):13997. doi: 10.3390/ijms241813997.
通过调节胆汁酸肠肝循环和肠道菌群来预防高脂饮食诱导的血脂异常 LP104
J Agric Food Chem. 2023 May 17;71(19):7334-7347. doi: 10.1021/acs.jafc.2c09151. Epub 2023 Apr 25.
4
Probiotic Potential and Safety Assessment of Type Strains of and Species.[具体两种物种名称]菌株的益生菌潜力及安全性评估
Microbiol Spectr. 2023 Feb 27;11(2):e0304722. doi: 10.1128/spectrum.03047-22.
5
Probiotics and Their Antimicrobial Effect.益生菌及其抗菌作用。
Microorganisms. 2023 Feb 19;11(2):528. doi: 10.3390/microorganisms11020528.
6
Assessing the Safety and Probiotic Characteristics of X253 via Complete Genome and Phenotype Analysis.通过全基因组和表型分析评估X253的安全性和益生菌特性。
Microorganisms. 2023 Jan 5;11(1):140. doi: 10.3390/microorganisms11010140.
7
Immunomodulatory effects of extracellular glyceraldehyde 3-phosphate dehydrogenase of exopolysaccharide-producing JCM 1149.产胞外多糖 JCM 1149 的甘油醛 3-磷酸脱氢酶的免疫调节作用。
Food Funct. 2023 Jan 3;14(1):489-499. doi: 10.1039/d2fo02927h.
8
A comparison of mining methods to extract novel bacteriocins from Lactiplantibacillus plantarum NWAFU-BIO-BS29.从植物乳杆菌NWAFU-BIO-BS29中提取新型细菌素的采矿方法比较。
Anal Biochem. 2023 Jan 15;661:114938. doi: 10.1016/j.ab.2022.114938. Epub 2022 Nov 13.
9
Evaluation of Safety and Probiotic Potential of MG5206 and MG5232 Isolated from Kimchi, a Korean Fermented Cabbage.从韩国发酵卷心菜泡菜中分离出的MG5206和MG5232的安全性及益生菌潜力评估
Microorganisms. 2022 Oct 20;10(10):2070. doi: 10.3390/microorganisms10102070.
10
Screening and Probiotic Potential Evaluation of Bacteriocin-Producing In Vitro.体外产细菌素的筛选及益生菌潜力评估
Foods. 2022 May 27;11(11):1575. doi: 10.3390/foods11111575.