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spp. 中的酚类化合物及其对 H1N1、HBV、HCV 和 HIV 的潜在治疗作用:综述。

Phenolic Compounds in spp. and Their Potential Therapeutic Effects on H1N1, HBV, HCV, and HIV: A Review.

机构信息

AAU Energy, Aalborg University, 6700 Esbjerg, Denmark.

Biochemical Process Engineering, Division of Chemical Engineering, Department of Civil, Environmental and Natural Resources Engineering, Luleå University of Technology, SE-97187 Luleå, Sweden.

出版信息

Molecules. 2023 Jul 10;28(14):5312. doi: 10.3390/molecules28145312.

Abstract

Despite public health risk mitigation measures and regulation efforts by many countries, regions, and sectors, viral outbreaks remind the world of our vulnerability to biological hazards and the importance of mitigation actions. The saltwater-tolerant plants in the genus belonging to the Amaranthaceae family are widely recognized and researched as producers of clinically applicable phytochemicals. The plants in the genus contain flavonoids, flavonoid glycosides, and hydroxycinnamic acids, including caffeic acid, ferulic acid, chlorogenic acid, apigenin, kaempferol, quercetin, isorhamnetin, myricetin, isoquercitrin, and myricitrin, which have all been shown to support the antiviral, virucidal, and symptom-suppressing activities. Their potential pharmacological usefulness as therapeutic medicine against viral infections has been suggested in many studies, where recent studies suggest these phenolic compounds may have pharmacological potential as therapeutic medicine against viral infections. This study reviews the antiviral effects, the mechanisms of action, and the potential as antiviral agents of the aforementioned phenolic compounds found in spp. against an influenza A strain (H1N1), hepatitis B and C (HBV/HCV), and human immunodeficiency virus 1 (HIV-1), as no other literature has described these effects from the genus at the time of publication. This review has the potential to have a significant societal impact by proposing the development of new antiviral nutraceuticals and pharmaceuticals derived from phenolic-rich formulations found in the edible spp. These formulations could be utilized as a novel strategy by which to combat viral pandemics caused by H1N1, HBV, HCV, and HIV-1. The findings of this review indicate that isoquercitrin, myricetin, and myricitrin from spp. have the potential to exhibit high efficiency in inhibiting viral infections. Myricetin exhibits inhibition of H1N1 plaque formation and reverse transcriptase, as well as integrase integration and cleavage. Isoquercitrin shows excellent neuraminidase inhibition. Myricitrin inhibits HIV-1 in infected cells. Extracts of biomass in the genus could contribute to the development of more effective and efficient measures against viral infections and, ultimately, improve public health.

摘要

尽管许多国家、地区和部门都采取了公共卫生风险缓解措施和监管措施,但病毒爆发提醒我们注意到我们对生物危害的脆弱性,以及缓解行动的重要性。苋科属的耐盐植物被广泛认为是临床应用植物化学物质的生产者。该属植物含有类黄酮、类黄酮糖苷和羟基肉桂酸,包括咖啡酸、阿魏酸、绿原酸、芹菜素、山柰酚、槲皮素、异槲皮苷、杨梅素、异鼠李素、杨梅苷和鼠李糖苷,所有这些都被证明支持抗病毒、杀病毒和抑制症状的活性。许多研究表明,它们作为治疗病毒感染的药物具有潜在的药理学用途,最近的研究表明,这些酚类化合物可能具有作为治疗病毒感染的治疗药物的药理学潜力。本研究综述了上述酚类化合物在属中的抗病毒作用、作用机制以及作为抗病毒药物的潜力,这些化合物在抗流感 A 株(H1N1)、乙型肝炎和丙型肝炎(HBV/HCV)以及人类免疫缺陷病毒 1(HIV-1)方面具有潜在的药理学用途。由于在发表时,没有其他文献描述过属中的这些作用,因此该研究具有重要的社会影响,提出了开发源自可食用属中富含酚类的新抗病毒营养保健品和药物的可能性。这些制剂可以作为一种新的策略,用于对抗由 H1N1、HBV、HCV 和 HIV-1 引起的病毒大流行。本综述的研究结果表明,属中的异槲皮苷、杨梅素和鼠李糖苷具有高效抑制病毒感染的潜力。杨梅素抑制 H1N1 斑块形成和逆转录酶,以及整合酶整合和切割。异槲皮苷显示出良好的神经氨酸酶抑制作用。鼠李糖苷抑制感染细胞中的 HIV-1。属中的生物质提取物可能有助于开发更有效和高效的抗病毒感染措施,并最终改善公共卫生。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/831b/10384198/b586372580c5/molecules-28-05312-g001.jpg

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