• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

《与食物选择和饮食习惯相关的动机》第二版

The Second Edition of Motivations Associated with Food Choices and Eating Practices.

作者信息

Guiné Raquel P F

机构信息

CERNAS-IPV Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal.

出版信息

Foods. 2023 Aug 8;12(16):2986. doi: 10.3390/foods12162986.

DOI:10.3390/foods12162986
PMID:37627985
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10453876/
Abstract

Eating patterns are linked with both environmental and behavioural factors [...].

摘要

饮食模式与环境和行为因素都有关联[……]。

相似文献

1
The Second Edition of Motivations Associated with Food Choices and Eating Practices.《与食物选择和饮食习惯相关的动机》第二版
Foods. 2023 Aug 8;12(16):2986. doi: 10.3390/foods12162986.
2
Eating Choices-The Roles of Motivation and Health Literacy: A Cross-Sectional Study.饮食选择——动机和健康素养的作用:一项横断面研究。
Nutrients. 2022 Sep 28;14(19):4026. doi: 10.3390/nu14194026.
3
Motivations for Food Consumption during Specific Eating Occasions in Turkey.土耳其特定用餐场合的食物消费动机。
Foods. 2016 May 24;5(2):39. doi: 10.3390/foods5020039.
4
Motivations Associated with Food Choices and Eating Practices.与食物选择和饮食习惯相关的动机。
Foods. 2021 Apr 12;10(4):834. doi: 10.3390/foods10040834.
5
Relationships between Motivations for Food Choices and Consumption of Food Groups: A Prospective Cross-Sectional Survey in Manufacturing Workers in Brazil.食物选择动机与食物组消费之间的关系:巴西制造业工人的前瞻性横断面调查。
Nutrients. 2020 May 20;12(5):1490. doi: 10.3390/nu12051490.
6
Child eating behaviors, parental feeding practices and food shopping motivations during the COVID-19 lockdown in France: (How) did they change?新冠疫情封锁期间法国儿童饮食行为、父母喂养实践和食品购买动机:(如何)发生了变化?
Appetite. 2021 Jun 1;161:105132. doi: 10.1016/j.appet.2021.105132. Epub 2021 Jan 23.
7
Data on motivations of food choices obtained by two techniques: Online survey and in-depth one-on-one interview.通过两种方法获得的关于食物选择动机的数据:在线调查和深入的一对一访谈。
Data Brief. 2018 Oct 28;21:1370-1374. doi: 10.1016/j.dib.2018.10.108. eCollection 2018 Dec.
8
Motivations for choosing various food groups based on individual foods.基于单一食物选择各类食物组的动机。
Appetite. 2016 Oct 1;105:204-11. doi: 10.1016/j.appet.2016.05.031. Epub 2016 May 26.
9
Food Choice Determinants and Perceptions of a Healthy Diet among Italian Consumers.意大利消费者的食物选择决定因素及对健康饮食的认知
Foods. 2021 Feb 3;10(2):318. doi: 10.3390/foods10020318.
10
A focus group study of healthy eating knowledge, practices, and barriers among adult and adolescent immigrants and refugees in the United States.一项针对美国成年及青少年移民和难民的健康饮食知识、实践及障碍的焦点小组研究。
Int J Behav Nutr Phys Act. 2014 May 16;11:63. doi: 10.1186/1479-5868-11-63.

本文引用的文献

1
Intention to adopt a healthy diet among women with and without a history of gestational diabetes: Constructs and beliefs from the theory of planned behavior.有和没有妊娠期糖尿病病史的女性采用健康饮食的意向:基于计划行为理论的构成要素和信念
Prev Med Rep. 2023 Jul 16;35:102328. doi: 10.1016/j.pmedr.2023.102328. eCollection 2023 Oct.
2
Relationship between Determinants of Food Choices and Socioeconomic and Demographic Factors of Individuals with Hepatitis B and C in the Amazon Region.亚马逊地区乙肝和丙肝患者食物选择的决定因素与社会经济及人口因素之间的关系
Foods. 2023 Jun 13;12(12):2359. doi: 10.3390/foods12122359.
3
Food Front-of-Pack Labelling and the Nutri-Score Nutrition Label-Poland-Wide Cross-Sectional Expert Opinion Study.食品包装正面标签与营养评分营养标签——波兰全国横断面专家意见研究
Foods. 2023 Jun 12;12(12):2346. doi: 10.3390/foods12122346.
4
Factors Affecting the Consumption of Traditional Food in Tourism-Perceptions of the Management Sector of Catering Facilities.影响旅游业中传统食品消费的因素——餐饮设施管理部门的认知
Foods. 2023 Jun 10;12(12):2338. doi: 10.3390/foods12122338.
5
Emotions and Food Consumption: Emotional Eating Behavior in a European Population.情绪与食物消费:欧洲人群中的情绪化饮食行为
Foods. 2023 Feb 17;12(4):872. doi: 10.3390/foods12040872.
6
Meditation practices and their relationship with eating behavior, weight changes, and mental health in adults from different regions of Brazil: A cross-sectional study.巴西不同地区成年人的冥想练习及其与饮食行为、体重变化和心理健康的关系:一项横断面研究。
Nutrition. 2023 May;109:111972. doi: 10.1016/j.nut.2023.111972. Epub 2023 Jan 8.
7
The Motivations for Consumption of Edible Insects: A Systematic Review.食用昆虫的动机:一项系统综述
Foods. 2022 Nov 15;11(22):3643. doi: 10.3390/foods11223643.
8
Consumer Behaviour and Attitude towards the Purchase of Organic Products in Riobamba, Ecuador.厄瓜多尔里奥班巴消费者对有机产品购买的行为与态度
Foods. 2022 Sep 14;11(18):2849. doi: 10.3390/foods11182849.
9
The Effect of Novel and Environmentally Friendly Foods on Consumer Attitude and Behavior: A Value-Attitude-Behavioral Model.新型环保食品对消费者态度和行为的影响:价值-态度-行为模型
Foods. 2022 Aug 12;11(16):2423. doi: 10.3390/foods11162423.
10
Application of smart-phone use in rapid food detection, food traceability systems, and personalized diet guidance, making our diet more health.智能手机在快速食品检测、食品追溯系统和个性化饮食指导中的应用,使我们的饮食更加健康。
Food Res Int. 2022 Feb;152:110918. doi: 10.1016/j.foodres.2021.110918. Epub 2021 Dec 23.