Schipper Lidewij, Bartke Nana, Marintcheva-Petrova Maya, Schoen Stefanie, Vandenplas Yvan, Hokken-Koelega Anita C S
Danone Nutricia Research, Utrecht, Netherlands.
Universitair Ziekenhuis (UZ) Brussel, Brussel, Belgium.
Front Nutr. 2023 Sep 5;10:1215199. doi: 10.3389/fnut.2023.1215199. eCollection 2023.
Breastfeeding has been positively associated with infant and child neurocognitive development and function. Contributing to this effect may be differences between human milk and infant formula in the milk lipid composition and milk fat globule structure.
To evaluate the effects of an infant formula mimicking human milk lipid composition and milk fat globule structure on childhood cognitive performance.
In a randomized, controlled trial, healthy term infants received until 4 months of age either a Standard infant formula ( = 108) or a Concept infant formula ( = 115) with large, milk phospholipid coated lipid droplets and containing dairy lipids. A breastfed reference group ( = 88) was included. Erythrocyte fatty acid composition was determined at 3 months of age. Neurocognitive function was assessed as exploratory follow-up outcome at 3, 4, and 5 years of age using the Flanker test, Dimensional Change Card Sort (DCCS) test and Picture Sequence Memory test from the National Institutes of Health Toolbox Cognition Battery. Mann-Whitney U test and Fisher exact test were used to compare groups.
Erythrocyte omega-6 to -3 long-chain polyunsaturated fatty acid ratio appeared to be lower in the Concept compared to the Standard group ( = 0.025). At age 5, only the Concept group was comparable to the Breastfed group in the highest reached levels on the Flanker test, and the DCCS computed score was higher in the Concept compared to the Standard group ( = 0.021).
These outcomes suggest that exposure to an infant formula mimicking human milk lipid composition and milk fat globule structure positively affects child neurocognitive development. Underlying mechanisms may include a different omega-3 fatty acid status during the first months of life.
https://onderzoekmetmensen.nl/en/trial/28614, identifier NTR3683 and NTR5538.
母乳喂养与婴幼儿神经认知发育及功能呈正相关。母乳与婴儿配方奶粉在乳脂成分和乳脂肪球结构上的差异可能促成了这种影响。
评估模拟母乳脂成分和乳脂肪球结构的婴儿配方奶粉对儿童认知表现的影响。
在一项随机对照试验中,健康足月儿至4月龄时,108名婴儿接受标准婴儿配方奶粉,115名婴儿接受概念婴儿配方奶粉,后者含有大的、有乳磷脂包被的脂滴且含有乳类脂质。纳入一个母乳喂养参考组(88名)。在3月龄时测定红细胞脂肪酸组成。在3岁、4岁和5岁时,使用美国国立卫生研究院工具箱认知电池中的侧翼任务测试、维度变化卡片分类(DCCS)测试和图片序列记忆测试,对神经认知功能进行探索性随访评估。采用曼-惠特尼U检验和费舍尔精确检验对组间进行比较。
与标准组相比,概念组红细胞ω-6与ω-3长链多不饱和脂肪酸比值似乎更低(P = 0.025)。在5岁时,仅概念组在侧翼任务测试中达到的最高水平与母乳喂养组相当,且概念组的DCCS计算得分高于标准组(P = 0.021)。
这些结果表明,食用模拟母乳脂成分和乳脂肪球结构的婴儿配方奶粉对儿童神经认知发育有积极影响。潜在机制可能包括生命最初几个月中不同的ω-3脂肪酸状态。
https://onderzoekmetmensen.nl/en/trial/28614,标识符NTR3683和NTR5538。