Jia Wei, Wang Wenhan, Yu Dongsheng, Yu Yangchao, Feng Zhan, Li Hewen, Zhang Jingsong, Zhang Henan
Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Key Laboratory of Edible Fungal Resources and Utilization (South), Ministry of Agriculture and Rural Affairs, P. R. China, National Engineering Research Center of Edible Fungi, National R&D Center for Edible Fungal Processing, Key Laboratory of Agricultural Genetics and Breeding of Shanghai, Shanghai 201403, China.
Jiangsu Chinagreen Biotechnology Co., Ltd., Suqian 223700, China.
Polymers (Basel). 2024 Feb 22;16(5):598. doi: 10.3390/polym16050598.
FVPT1, a novel heteropolysaccharide, was purified from the fruiting body of using magnetic-field-assisted three-phase partitioning and gel permeation chromatography. The structure was characterized using monosaccharide composition and methylation analysis, infrared spectroscopy and nuclear magnetic resonance (NMR). The FVPT1 (~1.64 × 10 Da) was composed of L-fucose, D-galactose, D-glucose and D-mannose at a molar ratio of 1.0:3.5:1.0:1.4. The polysaccharide repeating unit of FVPT1 was established with methylation analyses and NMR spectroscopy. Moreover, a zebrafish larva hyperlipidemia model test demonstrated that FVPT1 can show appreciable lipid-lowering effects. In addition, the FVPT1 exhibited remarkable immunoregulatory activity by increasing nitric oxide, interleukin (IL)-1β and IL-1 secretion in macrophages. Therefore, these results suggest that FVPT1 has the potential to be developed into a new immune or hypolipidemic health product.
FVPT1是一种新型杂多糖,通过磁场辅助三相分配和凝胶渗透色谱法从[具体名称未给出]的子实体中纯化得到。采用单糖组成和甲基化分析、红外光谱和核磁共振(NMR)对其结构进行了表征。FVPT1(~1.64×10 Da)由L-岩藻糖、D-半乳糖、D-葡萄糖和D-甘露糖组成,摩尔比为1.0:3.5:1.0:1.4。通过甲基化分析和NMR光谱确定了FVPT1的多糖重复单元。此外,斑马鱼幼虫高脂血症模型试验表明,FVPT1具有明显的降脂作用。此外,FVPT1通过增加巨噬细胞中一氧化氮、白细胞介素(IL)-1β和IL-1的分泌表现出显著的免疫调节活性。因此,这些结果表明FVPT1有潜力被开发成一种新的免疫或降血脂健康产品。