大肠杆菌K和O多糖在抗肺炎球菌血清及抗沙门氏菌血清中的交叉反应。
Crossreactions of Escherichia coli K and O polysaccharides in antipneumococcal and anti-Salmonella sera.
作者信息
Heidelberger M, Jann K, Jann B
出版信息
J Exp Med. 1985 Oct 1;162(4):1350-8. doi: 10.1084/jem.162.4.1350.
Abstract
Crossreactions of 24 K polysaccharides and 4 O polysaccharides of E. coli in antisera to 27 pneumococcal types, 3 anti-Salmonella sera, and anti-Klebsiella Kl serum are discussed in relation to structural features of the polysaccharides insofar as these are known. Predictions based on the crossprecipitations are also ventured for several instances in which structures are as yet undetermined.
摘要
就已知的多糖结构特征而言，讨论了大肠杆菌的24种K多糖和4种O多糖在针对27种肺炎球菌血清型的抗血清、3种抗沙门氏菌血清以及抗肺炎克雷伯菌K1血清中的交叉反应。对于几种结构尚未确定的情况，也根据交叉沉淀进行了预测。
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