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分析商业干猫粮中鸡肉和猪肉的 DNA 含量。

Analysis of chicken and pig DNA content in commercial dry foods for adult cats.

机构信息

Department of Monogastric Animal Sciences, Division of Animal Nutrition and Food, West Pomeranian University of Technology in Szczecin, Klemensa Janickiego 29, Szczecin, 71-270, Poland.

Department of Animal Molecular Biology, National Research Institute of Animal Production, Krakowska 1, Balice, 32-083, Poland.

出版信息

Vet Res Commun. 2024 Dec;48(6):4051-4059. doi: 10.1007/s11259-024-10513-x. Epub 2024 Aug 23.

Abstract

Among pets, cats are the most popular in Europe. Despite the fact, the interest in the safety and quality of their food is much lower compared to the interest of caregivers in the nutrition of dogs. In this research, 27 commercial cat foods were analyzed for mislabeled component composition. Cat foods were divided into a control group, a group of fish foods and a group of other foods with alternative sources of animal protein. Chicken and pig DNA detection was performed using real-time PCR. In this research, 100% of the cat foods contained chicken DNA and 96% of the foods - pig DNA, despite the lack of declaration of these ingredients on the product label. The results indicate that cat food appear to be mislabeled to an even greater extent than dog food. Moreover, manufacturers' declarations in terms of ingredient composition do not reflect the actual composition of commercial products available on the market and intended for everyday feeding of animals. Mislabeling of these products also poses a risk for animals suffering from food allergies.

摘要

在宠物中,猫在欧洲最受欢迎。尽管如此,与宠物狗的饲养者对其营养的关注相比,人们对猫食品安全性和质量的兴趣要低得多。在这项研究中,对 27 种商业猫食进行了成分组成的错误标签分析。猫食被分为对照组、一组鱼食和一组其他含有动物蛋白替代来源的食物。使用实时 PCR 检测鸡和猪的 DNA。在这项研究中,100%的猫食含有鸡 DNA,96%的食物含有猪 DNA,尽管产品标签上没有声明这些成分。结果表明,猫食的标签错误程度甚至比狗食更严重。此外,制造商在成分组成方面的声明并不反映市场上实际存在的、供日常喂养动物的商业产品的实际成分。这些产品的标签错误也会对患有食物过敏的动物构成风险。

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Analysis of chicken and pig DNA content in commercial dry foods for adult cats.分析商业干猫粮中鸡肉和猪肉的 DNA 含量。
Vet Res Commun. 2024 Dec;48(6):4051-4059. doi: 10.1007/s11259-024-10513-x. Epub 2024 Aug 23.
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