Chen Hao, Liu Nian, Huang Li, Huai Dongxin, Xu Rirong, Chen Xiangyu, Guo Shengyao, Chen Jianhong, Jiang Huifang
Institute of Crop Sciences, Fujian Research Station of Crop Gene Resource & Germplasm Enhancement, Ministry of Agriculture and Rural Affairs of People's Republic of China, Fujian Engineering Research Center for Characteristic Upland Crops Breeding, Fujian Engineering Laboratory of Crop Molecular Breeding, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.
Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs of People's Republic of China, Wuhan 430062, China.
Plants (Basel). 2024 Aug 25;13(17):2368. doi: 10.3390/plants13172368.
Peanut ( L.) is a great plant protein source for human diet since it has high protein content in the kernel. Therefore, seed protein content (SPC) is considered a major agronomic and quality trait in peanut breeding. However, few genetic loci underlying SPC have been identified in peanuts, and the underlying regulatory mechanisms remain unknown, limiting the effectiveness of breeding for high-SPC peanut varieties. In this study, a major QTL () controlling peanut SPC was identified within a 2.3 Mb interval in chromosome B10 by QTL-seq using a recombinant inbred line population derived from parental lines with high and low SPCs, respectively. Sequence comparison, transcriptomic analysis, and annotation analysis of the locus were performed. Six differentially expressed genes with sequence variations between two parents were identified as candidate genes underlying . Further locus interaction analysis revealed that could not affect the seed oil accumulation unless was present, a high seed oil content (SOC) allele for a major QTL underlying SOC. In summary, our study provides a basis for future investigation of the genetic basis of seed protein accumulation and facilitates marker-assisted selection for developing high-SPC peanut genotypes.
花生(Arachis hypogaea L.)是人类饮食中优质的植物蛋白来源,因为其籽仁中蛋白质含量很高。因此,种子蛋白质含量(SPC)被认为是花生育种中的一个主要农艺和品质性状。然而,花生中控制SPC的遗传位点鲜有报道,其潜在的调控机制也尚不清楚,这限制了高SPC花生品种育种的成效。在本研究中,利用分别来自高SPC和低SPC亲本的重组自交系群体,通过QTL-seq在B10染色体上2.3 Mb区间内鉴定到一个控制花生SPC的主效QTL(qSPC-B10)。对该QTL位点进行了序列比较、转录组分析和注释分析。鉴定出6个在两个亲本间存在序列变异的差异表达基因作为qSPC-B10的候选基因。进一步的位点互作分析表明,除非存在控制种子油含量(SOC)的一个主效QTL的高SOC等位基因qSOC-A03,否则qSPC-B10不会影响种子油积累。总之,本研究为今后探究种子蛋白质积累的遗传基础提供了依据,并有助于通过标记辅助选择培育高SPC花生基因型。