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穿透黏液的微生物群引发慢性低度肠道炎症和代谢失调。

Mucus-penetrating microbiota drive chronic low-grade intestinal inflammation and metabolic dysregulation.

作者信息

Kordahi Melissa C, Daniel Noëmie, Gewirtz Andrew T, Chassaing Benoit

机构信息

Microbiome-Host Interactions, Institut Pasteur, Université Paris Cité, INSERM U1306, CNRS UMR6047, Paris, France.

Mucosal microbiota in chronic inflammatory diseases, INSERM U1016, CNRS UMR8104, Université Paris Cité, Paris, France.

出版信息

Gut Microbes. 2025 Dec;17(1):2455790. doi: 10.1080/19490976.2025.2455790. Epub 2025 Jan 26.

DOI:10.1080/19490976.2025.2455790
PMID:39865067
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11776472/
Abstract

Metabolic syndrome is, in humans, associated with alterations in the composition and localization of the intestinal microbiota, including encroachment of bacteria within the colon's inner mucus layer. Possible promoters of these events include dietary emulsifiers, such as carboxymethylcellulose (CMC) and polysorbate-80 (P80), which, in mice, result in altered microbiota composition, encroachment, low-grade inflammation and metabolic syndrome. While assessments of gut microbiota composition have largely focused on fecal/luminal samples, we hypothesize an outsized role for changes in mucus microbiota in driving low-grade inflammation and its consequences. In support of this notion, we herein report that both CMC and P80 led to stark changes in the mucus microbiome, markedly distinct from those observed in feces. Moreover, transfer of mucus microbiota from CMC- and P80-fed mice to germfree mice resulted in microbiota encroachment, low-grade inflammation, and various features of metabolic syndrome. Thus, we conclude that mucus-associated bacteria are pivotal determinants of intestinal inflammatory tone and host metabolism.

摘要

在人类中,代谢综合征与肠道微生物群的组成和定位改变有关,包括细菌侵入结肠内黏液层。这些事件的可能促进因素包括膳食乳化剂,如羧甲基纤维素(CMC)和聚山梨酯80(P80),在小鼠中,它们会导致微生物群组成改变、细菌侵入、低度炎症和代谢综合征。虽然对肠道微生物群组成的评估主要集中在粪便/肠腔样本上,但我们推测黏液微生物群的变化在引发低度炎症及其后果方面起着巨大作用。为支持这一观点,我们在此报告,CMC和P80均导致黏液微生物组发生显著变化,与在粪便中观察到的变化明显不同。此外,将来自喂食CMC和P80小鼠的黏液微生物群转移到无菌小鼠体内,会导致微生物群侵入、低度炎症和代谢综合征的各种特征。因此,我们得出结论,与黏液相关的细菌是肠道炎症状态和宿主代谢的关键决定因素。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/f408067880b2/KGMI_A_2455790_F0004_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/a78421e68193/KGMI_A_2455790_F0001_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/ecfd30348ff7/KGMI_A_2455790_F0002_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/4d50eb14bf73/KGMI_A_2455790_F0003_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/f408067880b2/KGMI_A_2455790_F0004_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/a78421e68193/KGMI_A_2455790_F0001_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/ecfd30348ff7/KGMI_A_2455790_F0002_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/4d50eb14bf73/KGMI_A_2455790_F0003_OC.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c2d4/11776472/f408067880b2/KGMI_A_2455790_F0004_OC.jpg

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本文引用的文献

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Food additive emulsifiers and the risk of type 2 diabetes: analysis of data from the NutriNet-Santé prospective cohort study.食品添加剂乳化剂与 2 型糖尿病风险:NutriNet-Santé 前瞻性队列研究数据分析。
Lancet Diabetes Endocrinol. 2024 May;12(5):339-349. doi: 10.1016/S2213-8587(24)00086-X.
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Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort.食品添加剂乳化剂与癌症风险:法国前瞻性 NutriNet-Santé 队列研究的结果。
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Vaccination against microbiota motility protects mice from the detrimental impact of dietary emulsifier consumption.
Gut. 2025 Apr 7;74(5):761-774. doi: 10.1136/gutjnl-2024-333925.
接种微生物运动疫苗可保护小鼠免受饮食乳化剂摄入的有害影响。
PLoS Biol. 2023 Sep 19;21(9):e3002289. doi: 10.1371/journal.pbio.3002289. eCollection 2023 Sep.
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Multi-Omics Reveals the Impact of Exogenous Short-Chain Fatty Acid Infusion on Rumen Homeostasis: Insights into Crosstalk between the Microbiome and the Epithelium in a Goat Model.多组学揭示了外源性短链脂肪酸灌注对瘤胃稳态的影响:山羊模型中微生物组和上皮细胞串扰的见解。
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