Alnafisah Ruyuf Y, Aldhirgham Tahrir M, Alammari Nouf S, Alhadhrami Nahlah A, Alsaaydan Safaa Abdelaziz, Alamri Sarah M, Alshamari Mona, Alamri Eman, BinRowiah Majed, Alomari Reem Ali, Alqahtani Amani S
Saudi Food and Drug Authority, Riyadh 13513, Saudi Arabia.
Chemistry Department, Faculty of Science, Taibah University, Madinah 42353, Saudi Arabia.
Nutrients. 2025 Jun 30;17(13):2182. doi: 10.3390/nu17132182.
: Non-communicable diseases (NCDs) are strongly linked to beverage consumption. This study aimed to assess the average daily beverage intake of Saudi residents, energy intake from beverages, and the influence of socio-demographic factors, health behaviors, and health status on beverage intake. : A nationally representative, cross-sectional study utilized stratified quota sampling to survey adults (≥18 years) across all 13 administrative regions of Saudi Arabia. Data were collected from April 2022 to December 2023 using the validated Arabic Beverage Frequency Questionnaire (ABFQ), assessing consumption patterns of 28 beverage types. : The study included 4385 participants (mean age: 36.1 ± 11.14 years, 65% male). Sweetened tea (28 mL/day), regular soft drinks (22.1 mL/day), and Saudi coffee (18 mL/day) were the most frequent beverages after water. Sweetened tea contributed to the highest average energy intake (33.2 ± 46.4 kcal/day). Consumption of sugar-sweetened beverages (SSBs) was higher among younger individuals (18-29 years: OR: 4.0, 95% CI [2.6-6.3]; 30-44 years: OR: 2.8, 95% CI [1.8-4.3]), males (OR:1.6, 95% CI [1.4-1.8]), and residents of specific regions [Al-Jawf (OR: 1.9, 95% CI [1.2-3.2]) and Jazan (OR: 3.2, 95% CI [2.2-4.7])]. Higher water intakes were associated with males (OR: 1.5, 95% CI [1.3-1.7]), higher education levels (OR: 1.4, 95% CI [1.2-1.8]), physically active (OR: 1.5, 95% CI [1.3-1.8]), and those overweight (OR: 1.6, 95% CI [1.2-2.3]) or obese (OR: 2, 95% CI [1.4-2.8]). : This study provides a valuable insight into beverage consumption patterns among Saudi residents. The findings highlight the need for targeted public health interventions to promote healthier beverage choices, particularly among younger populations and those with lower socioeconomic status.
非传染性疾病(NCDs)与饮料消费密切相关。本研究旨在评估沙特居民的平均每日饮料摄入量、饮料中的能量摄入量,以及社会人口学因素、健康行为和健康状况对饮料摄入量的影响。:一项具有全国代表性的横断面研究采用分层配额抽样方法,对沙特阿拉伯所有13个行政区的成年人(≥18岁)进行调查。2022年4月至2023年12月期间,使用经过验证的阿拉伯语饮料频率问卷(ABFQ)收集数据,评估28种饮料类型的消费模式。:该研究包括4385名参与者(平均年龄:36.1±11.14岁,65%为男性)。除水之外,甜茶(28毫升/天)、常规软饮料(22.1毫升/天)和沙特咖啡(18毫升/天)是最常饮用的饮料。甜茶的平均能量摄入量最高(33.2±46.4千卡/天)。年轻人(18 - 29岁:比值比:4.0,95%置信区间[2.6 - 6.3];30 - 44岁:比值比:2.8,95%置信区间[1.8 - 4.3])、男性(比值比:1.6,95%置信区间[1.4 - 1.8])以及特定地区的居民[焦夫(比值比:1.9,95%置信区间[1.2 - 3.2])和吉赞(比值比:3.2,95%置信区间[2.2 - 4.7])]饮用含糖饮料(SSBs)的比例更高。较高的水摄入量与男性(比值比:1.5,95%置信区间[1.3 - 1.7])、较高的教育水平(比值比:1.4,95%置信区间[1.2 - 1.8])、身体活跃者(比值比:1.5,95%置信区间[1.3 - 1.8])以及超重者(比值比:1.6,95%置信区间[1.2 - 2.3])或肥胖者(比值比:2,95%置信区间[1.4 - 2.8])有关。:本研究为沙特居民的饮料消费模式提供了有价值的见解。研究结果凸显了有针对性地开展公共卫生干预措施以促进更健康的饮料选择的必要性,特别是在年轻人群体和社会经济地位较低的人群中。