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[Effect of L-malate on glucose fermentation by Leuconostoc mesenteroides].

作者信息

Kandler O, Winter J, Stetter K O

出版信息

Arch Mikrobiol. 1973 Mar 2;90(1):65-75.

PMID:4706775
Abstract
摘要

相似文献

1
[Effect of L-malate on glucose fermentation by Leuconostoc mesenteroides].[L-苹果酸对嗜温明串珠菌葡萄糖发酵的影响]
Arch Mikrobiol. 1973 Mar 2;90(1):65-75.
2
[Studies on mechanism and compartmentation of the L- and D-lactate formation from L-malate and D-glucose by Leuconostoc mesenteroides (author's transl)].[关于肠膜明串珠菌由L-苹果酸和D-葡萄糖形成L-乳酸和D-乳酸的机制及区域化的研究（作者译）]
Hoppe Seylers Z Physiol Chem. 1973 Feb;354(2):163-8.
3
On the mechanism and stereochemistry of the malate-lactate fermentation of Leuconostoc mesenteroides.关于肠系膜明串珠菌苹果酸-乳酸发酵的机制和立体化学
Hoppe Seylers Z Physiol Chem. 1976 Sep;357(9):1209-14. doi: 10.1515/bchm2.1976.357.2.1209.
4
Influence of carboxylic acids on the stereospecific nicotinamide adenine dinucleotide-dependent and nicotinamide adenine dinucleotide-independent lactate dehydrogenases of Leuconostoc mesenteroides.羧酸对嗜温明串珠菌的立体特异性烟酰胺腺嘌呤二核苷酸依赖性和烟酰胺腺嘌呤二核苷酸非依赖性乳酸脱氢酶的影响。
J Bacteriol. 1971 Dec;108(3):1290-5. doi: 10.1128/jb.108.3.1290-1295.1971.
5
The proton motive force generated in Leuconostoc oenos by L-malate fermentation.乳酸乳球菌通过L-苹果酸发酵产生的质子动力。
J Bacteriol. 1996 Jun;178(11):3127-32. doi: 10.1128/jb.178.11.3127-3132.1996.
6
Electrogenic malate uptake and improved growth energetics of the malolactic bacterium Leuconostoc oenos grown on glucose-malate mixtures.产电苹果酸摄取及在葡萄糖 - 苹果酸混合物上生长的苹果酸乳酸发酵菌嗜杀片球菌生长能量学的改善
J Bacteriol. 1992 Aug;174(16):5302-8. doi: 10.1128/jb.174.16.5302-5308.1992.
7
In vitro reassembly of the malolactic fermentation pathway of Leuconostoc oenos (Oenococcus oeni).嗜酒明串珠菌（酒类酒球菌）苹果酸-乳酸发酵途径的体外重组
J Bacteriol. 1996 Sep;178(18):5537-9. doi: 10.1128/jb.178.18.5537-5539.1996.
8
[Investigations into carbohydrate metabolism with labelled hydrogen, VI. Tritium fixation in ethanol and lactic acid after fermentation of glucose in H2O-HOT or of tritium-labelled glucoses by leuconostoc mesent3eroides].[用标记氢研究碳水化合物代谢，VI. 嗜温明串珠菌在H₂O-HOT中发酵葡萄糖或发酵氚标记的葡萄糖后乙醇和乳酸中的氚固定]
Hoppe Seylers Z Physiol Chem. 1968 Oct;349(10):1330-6.
9
Biochemical basis for glucose-induced inhibition of malolactic fermentation in Leuconostoc oenos.葡萄糖对酒酒球菌中苹果酸-乳酸发酵抑制作用的生化基础
J Bacteriol. 1997 Sep;179(17):5347-54. doi: 10.1128/jb.179.17.5347-5354.1997.
10
Chemiosmotic energy from malolactic fermentation.来自苹果酸-乳酸发酵的化学渗透能。
J Bacteriol. 1989 Oct;171(10):5750-2. doi: 10.1128/jb.171.10.5750-5752.1989.

引用本文的文献

1
A pH Control System Based on Malate Decarboxylation for the Cultivation of Lactic Acid Bacteria.基于苹果酸脱羧的 pH 控制系统用于乳酸菌培养。
Appl Environ Microbiol. 1988 Jun;54(6):1627-9. doi: 10.1128/aem.54.6.1627-1629.1988.
2
Mutation and Selection of Lactobacillus plantarum Strains That Do Not Produce Carbon Dioxide from Malate.从苹果酸中不产生二氧化碳的植物乳杆菌菌株的突变和选择。
Appl Environ Microbiol. 1984 Feb;47(2):419-20. doi: 10.1128/aem.47.2.419-420.1984.
3
Energy conservation in malolactic fermentation by Lactobacillus plantarum and Lactobacillus sake.

本文引用的文献

1
[The microanalytical determination of C-methyl and acetyl groups].[C-甲基和乙酰基的微量分析测定]
Mikrochemie. 1947;33(1):51-69.
2
Adaptive conversion of malate to lactate and carbon dioxide by Lactobacillus arabinosus.阿拉伯糖乳杆菌将苹果酸适应性转化为乳酸和二氧化碳。
J Biol Chem. 1948 Oct;176(1):463.
3
Biosynthesis of dicarboxylic acids by carbon dioxide fixation. V. Further study of the "malic" enzyme of Lactobacillus arabinosus.通过二氧化碳固定作用合成二羧酸。V. 阿拉伯糖乳酸杆菌“苹果酸”酶的进一步研究。
植物乳杆菌和清酒乳杆菌在苹果酸-乳酸发酵中的能量守恒
Arch Microbiol. 1992;157(5):457-63. doi: 10.1007/BF00249105.
4
Determination of the isotope distribution in malate-14C with fumarase-negative lactic acid bacteria.用延胡索酸酶阴性乳酸菌测定苹果酸 -14C 中的同位素分布
Arch Microbiol. 1977 Feb 4;112(1):99-102. doi: 10.1007/BF00446660.
J Biol Chem. 1951 Sep;192(1):301-12.
4
Biosynthesis of dicarboxylic acids by carbon dioxide fixation. IV. Isolation and properties of an adaptive "malic" enzyme from Lactobacillus arabinosus.通过二氧化碳固定作用合成二羧酸。IV. 阿拉伯糖乳酸杆菌中一种适应性“苹果酸”酶的分离与性质
J Biol Chem. 1950 Dec;187(2):891-905.
5
Malate utilization by a group D Streptococcus. II. Evidence for allosteric inhibition of an inducible malate dehydrogenase (decarboxylating) by ATP and glycolytic intermediate products.D组链球菌对苹果酸的利用。II. 关于ATP和糖酵解中间产物对诱导型苹果酸脱氢酶（脱羧）变构抑制的证据。
Biochim Biophys Acta. 1969 Apr 22;178(2):205-12. doi: 10.1016/0005-2744(69)90390-8.
6
[Studies on mechanism and compartmentation of the L- and D-lactate formation from L-malate and D-glucose by Leuconostoc mesenteroides (author's transl)].[关于肠膜明串珠菌由L-苹果酸和D-葡萄糖形成L-乳酸和D-乳酸的机制及区域化的研究（作者译）]
Hoppe Seylers Z Physiol Chem. 1973 Feb;354(2):163-8.
7
Influence of carboxylic acids on the stereospecific nicotinamide adenine dinucleotide-dependent and nicotinamide adenine dinucleotide-independent lactate dehydrogenases of Leuconostoc mesenteroides.羧酸对嗜温明串珠菌的立体特异性烟酰胺腺嘌呤二核苷酸依赖性和烟酰胺腺嘌呤二核苷酸非依赖性乳酸脱氢酶的影响。
J Bacteriol. 1971 Dec;108(3):1290-5. doi: 10.1128/jb.108.3.1290-1295.1971.
8
Comparative biochemical and immunological study of malic enzyme from two species of lactic acid bacteria: evolutionary implications.两种乳酸菌苹果酸酶的比较生化与免疫学研究：进化意义
J Bacteriol. 1971 Apr;106(1):126-37. doi: 10.1128/jb.106.1.126-137.1971.
9
Malate utilization by a group D Streptococcus: physiological properties and purification of an inducible malic enzyme.D组链球菌对苹果酸的利用：诱导型苹果酸酶的生理特性及纯化
J Bacteriol. 1969 May;98(2):705-11. doi: 10.1128/jb.98.2.705-711.1969.