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胃蛋白酶催化反应的pH依赖性。

The pH-dependence of pepsin-catalysed reactions.

作者信息

Cornish-Bowden A J, Knowles J R

出版信息

Biochem J. 1969 Jun;113(2):353-62. doi: 10.1042/bj1130353.

Abstract
  1. The pH-dependence of the pepsin-catalysed hydrolysis of three peptide substrates was studied by using a method for the continuous monitoring of the formation of ninhydrin-positive products. 2. Two peptide acid substrates, N-acetyl-l-phenylalanyl-l-phenylalanine and N-acetyl-l-phenylalanyl-l-phenylalanyl-glycine, show apparent pK(a) values of 1.1 and 3.5 in the plots of k(0)/K(m) versus pH. By contrast a neutral substrate, N-acetyl-l-phenylalanyl-l-phenylalanine amide, shows apparent pK(a) values of 1.0 and 4.7. 3. Together with the data of the preceding paper (Knowles, Sharp & Greenwell, 1969), these results are taken to indicate that the rate of pepsin-catalysed hydrolysis is controlled by the ionization of two groups, which on the free enzyme have apparent pK(a) values of 1.0 and 4.7. It is apparent that the anions of peptide acid substrates are not perceptibly bound to the enzyme, resulting in apparent pK(a) values of 3.5 for the dependence of k(0)/K(m) for these materials.
摘要
  1. 采用一种连续监测茚三酮阳性产物生成的方法,研究了胃蛋白酶催化三种肽底物水解的pH依赖性。2. 两种肽酸底物,N-乙酰基-L-苯丙氨酰-L-苯丙氨酸和N-乙酰基-L-苯丙氨酰-L-苯丙氨酰-甘氨酸,在k(0)/K(m)对pH的图中显示表观pK(a)值分别为1.1和3.5。相比之下,中性底物N-乙酰基-L-苯丙氨酰-L-苯丙氨酸酰胺的表观pK(a)值为1.0和4.7。3. 结合前文(诺尔斯、夏普和格林韦尔,1969年)的数据,这些结果表明胃蛋白酶催化水解的速率受两个基团的电离控制,这两个基团在游离酶上的表观pK(a)值为1.0和4.7。显然,肽酸底物的阴离子与酶的结合不明显,导致这些物质的k(0)/K(m)依赖性的表观pK(a)值为3.5。

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