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营养上调后大肠杆菌B/r中核糖核酸聚合酶和核糖体的合成与功能

Synthesis and function of ribonucleic acid polymerase and ribosomes in Escherichia coli B/r after a nutritional shift-up.

作者信息

Shepherd N, Churchward G, Bremer H

出版信息

J Bacteriol. 1980 Sep;143(3):1332-44. doi: 10.1128/jb.143.3.1332-1344.1980.

Abstract

The syntheses of stable ribosomal ribonucleic acid (RNA) and transfer RNA in bacteria depend on the concentration and activity of RNA polymerase and on the fraction of active RNA polymerase synthesizing stable RNA. These parameters were measured in Escherichia coli B/r after a nutritional shift-up from succinate-minimal to glucose-amino acids medium and were found to change in complex patterns during a 1- to 2-h period after the shift-up before reaching a final steady-state level characteristic for the postshift growth medium. The combined effect of these changes was an immediate, one-step increase in the exponential rate of stable RNA synthesis and thus of ribosome synthesis. This suggests that the distribution of transcribing RNA polymerase over ribosomal and nonribosomal genes and the polymerase activity are continuously adjusted during postshift growth to some growth-limiting reaction whose rate increases exponentially. It is proposed that this reaction is the production of amino-acylated transfer RNA and that is exponentially increasing rate results in part from a gradually increasing concentration of aminoacyl transfer RNA synthetases after a shift-up. This idea was tested and is supported by a computer simulation of a nutritional shift-up.

摘要

细菌中稳定核糖体核糖核酸(RNA)和转运RNA的合成取决于RNA聚合酶的浓度和活性,以及合成稳定RNA的活性RNA聚合酶的比例。在从琥珀酸盐-基本培养基营养上调至葡萄糖-氨基酸培养基后,对大肠杆菌B/r中的这些参数进行了测量,发现在上调后的1至2小时内,这些参数会以复杂的模式变化,然后才达到上调后生长培养基特有的最终稳态水平。这些变化的综合作用是稳定RNA合成以及核糖体合成的指数速率立即一步增加。这表明在上调后生长过程中,转录RNA聚合酶在核糖体基因和非核糖体基因上的分布以及聚合酶活性会持续调整,以适应某种生长限制反应,该反应的速率呈指数增长。有人提出,这种反应是氨酰化转运RNA的产生,其指数增长速率部分源于上调后氨酰转运RNA合成酶浓度的逐渐增加。这一观点通过营养上调的计算机模拟进行了测试并得到了支持。

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Regulation of ribosomal protein synthesis in Escherichia coli.大肠杆菌中核糖体蛋白合成的调控
J Bacteriol. 1970 Feb;101(2):574-83. doi: 10.1128/jb.101.2.574-583.1970.

引用本文的文献

本文引用的文献

1
Amino acid composition of ribosomes from Escherichia coli.大肠杆菌核糖体的氨基酸组成。
J Mol Biol. 1962 May;4:395-406. doi: 10.1016/s0022-2836(62)80020-5.
3
RNA chain growth-rate in Escherichia coli.大肠杆菌中RNA链的生长速率。
J Mol Biol. 1968 Dec 14;38(2):163-80. doi: 10.1016/0022-2836(68)90404-x.

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