McAdam K P, Elin R J, Sipe J D, Wolff S M
J Clin Invest. 1978 Feb;61(2):390-4. doi: 10.1172/JCI108949.
Secondary amyloidosis is a complication of diseases characterized by recurrent acute inflammation. In this study, a standardized stimulus which induced fever and inflammation was given to six normal subjects (19-24 yr old) to follow the fluctuation in concentration of serum amyloid A (SAA), the precursor of the secondary amyloid fibril protein. After a single intramuscular injection of etiocholanolone (0.3 mg/kg), blood samples were drawn twice a day for 12 days for determination of SAA by solid phase radioimmunoassay. From a base line of <100 mug/ml, the SAA concentration began rising within 12 h to a maximum value at about 48 h of 1,350-1,800 mug/ml in three males and 380-900 mug/ml in three females and returned to base line by 4-5 days. The SAA response showed a similar time response to C-reactive protein (CRP), a well-documented acute phase protein which was assayed semiquantitatively by capillary tube precipitin reaction. CRP, but not SAA, showed a quantitative correlation with the amount of fever induced by etiocholanolone. One subject exhibited a second rise in SAA and CRP concentrations after acute over-indulgence with alcohol, suggesting that acute liver damage may have caused an acute phase reaction. Thus, a controlled episode of fever and inflammation produced a prompt and prolonged elevation of SAA and CRP concentrations. Unlike SAA, CRP has not been implicated in the pathogenesis of amyloidosis, although its relationship to the P component of amyloid has recently been established.
继发性淀粉样变性是一种以反复急性炎症为特征的疾病并发症。在本研究中,对6名正常受试者(19 - 24岁)给予诱导发热和炎症的标准化刺激,以追踪继发性淀粉样纤维蛋白前体血清淀粉样蛋白A(SAA)浓度的波动。单次肌内注射表雄酮(0.3 mg/kg)后,连续12天每天采集两次血样,通过固相放射免疫测定法测定SAA。SAA浓度从低于100 μg/ml的基线水平开始,在12小时内开始上升,在约48小时时达到最大值,三名男性为1350 - 1800 μg/ml,三名女性为380 - 900 μg/ml,并在4 - 5天内恢复到基线水平。SAA反应与C反应蛋白(CRP)显示出相似的时间反应,CRP是一种有充分文献记载的急性期蛋白,通过毛细管沉淀反应进行半定量测定。CRP而非SAA与表雄酮诱导的发热程度存在定量相关性。一名受试者在急性酗酒过度后,SAA和CRP浓度出现第二次升高,提示急性肝损伤可能引发了急性期反应。因此,一次可控的发热和炎症发作导致SAA和CRP浓度迅速且持续升高。与SAA不同,CRP虽然最近已确定其与淀粉样蛋白P成分的关系,但尚未涉及淀粉样变性的发病机制。