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以含有A蛋白的葡萄球菌细胞作为免疫吸附剂,通过放射免疫分析法检测食品中的葡萄球菌肠毒素A、B、C、D和E。

Detection of staphylococcal enterotoxins A, B, C, D, and E in foods by radioimnunoassay, using staphyloccal cells containing protein A as immunoadsorbent.

作者信息

Miller B A, Reiser R F, Bergdoll M S

出版信息

Appl Environ Microbiol. 1978 Sep;36(3):421-6. doi: 10.1128/aem.36.3.421-426.1978.

Abstract

A sensitive radioimmunoassay utilizing Staphylococcus aureus cells containing protein A as a coprecipitant was developed for the detection and quantitation of staphylococcal enterotoxins A, B, C, D, and E in a variety of foods. The enterotoxins were extracted from the foods by a simple and rapid procedure. The sensitivity of the assay is 1.0 ng or less of enterotoxin per g of food.

摘要

开发了一种灵敏的放射免疫测定法,该方法利用含有蛋白A的金黄色葡萄球菌细胞作为共沉淀剂,用于检测和定量多种食品中的葡萄球菌肠毒素A、B、C、D和E。通过简单快速的程序从食品中提取肠毒素。该测定法的灵敏度为每克食品中肠毒素1.0纳克或更少。

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引用本文的文献

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16 Methods for Detecting Microbial Pathogens in Food and Water.16种食品和水中微生物病原体的检测方法。
Methods Microbiol. 1990;22:497-531. doi: 10.1016/S0580-9517(08)70253-8. Epub 2008 Apr 28.

本文引用的文献

2
DETECTION OF STAPHYLOCOCCAL ENTEROTOXIN IN FOOD.食品中葡萄球菌肠毒素的检测
Appl Microbiol. 1965 Mar;13(2):181-9. doi: 10.1128/am.13.2.181-189.1965.
6
8
Detection of staphylococcal enterotoxin in foods.食品中葡萄球菌肠毒素的检测
Appl Microbiol. 1974 Jan;27(1):83-5. doi: 10.1128/am.27.1.83-85.1974.

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