Eisenbrand G, Spiegelhalder B, Preussmann R
Oncology. 1980;37(4):227-31. doi: 10.1159/000225441.
A survey is given on the occurrence of nitrate and nitrite in human saliva and the influence of the dietary nitrate intake. Nitrate, after its absorption in the upper gastrointestinal tract, reaches the salivary glands via the blood circulation where it is secreted into the oral cavity and partially reduced to nitrite by the oral microflora. There is a linear relationship between the amounts of nitrate ingested and amounts of nitrate and nitrite found in saliva. The ability of the oral microflora to reduce nitrate to nitrite depends on he individual ages. Mean salivary nitrite was found to increase from well below 1 ppm in infants of up to 6 months to about 7 ppm in adults. a remarkably different situation has been found in areas of high esophageal cancer incidence in Iran: although dietary intake of nitrate and nitrite is very low, nitrite levels in saliva, especially in children of this area tend to be much higher than those in children of western European countries.
本文综述了人体唾液中硝酸盐和亚硝酸盐的存在情况以及膳食硝酸盐摄入量的影响。硝酸盐在上消化道吸收后,通过血液循环到达唾液腺,在唾液腺中分泌到口腔,并被口腔微生物群部分还原为亚硝酸盐。摄入的硝酸盐量与唾液中发现的硝酸盐和亚硝酸盐量之间存在线性关系。口腔微生物群将硝酸盐还原为亚硝酸盐的能力取决于个体年龄。发现平均唾液亚硝酸盐水平从6个月以下婴儿远低于1 ppm增加到成年人约7 ppm。在伊朗食管癌高发地区发现了截然不同的情况:尽管膳食中硝酸盐和亚硝酸盐的摄入量非常低,但唾液中的亚硝酸盐水平,尤其是该地区儿童的亚硝酸盐水平往往远高于西欧国家儿童。