Harada H, Hayashi T, Ono A, Yamamoto N, Ikubo I, Shundo T, Negron A, Mishima K, Kimura I
Gastroenterol Jpn. 1978;13(6):461-7. doi: 10.1007/BF02774912.
Pure pancreatic juice was collected from 8 control subjects, 12 patients with chronic pancreatitis and 4 patients with cancer of the pancreas by endoscopic retrograde cannulation of the papilla. Samples were collected at 1 minute intervals for 20 minutes after rapid intravenous injection of secretin (Eisai, 1 U/kg) and for 10 minutes after rapid intravenous injection of CCK-PZ (Boots, 1 U/kg). Determinations of volume, bicarbonate concentration and three hydrolases (amylase, chymotrypsinogen and lipase) were made. Our tentative conclusions are (1) pancreatic enzymes are likely to be affected one after another, not in parallel fashing, in chronic pancreatitis and in cancer of the pancreas, (2) bicarbonate concentration and chymotrypsinogen or lipase are most susceptible in chronic pancreatitis and lipase secretion seems to be more susceptible than other parameters in cancer of the pancreas. Amylase is the least affected enzyme in both pancreatic diseases, and (3) determinations of chymotrypsinogen and/or lipase should be preferably performed among hydrolytic enzymes in the evaluation of exocrine pancreatic function in chronic pancreatitis and cancer of the pancreas.
通过内镜逆行乳头插管术,从8名对照受试者、12名慢性胰腺炎患者和4名胰腺癌患者中收集纯胰液。在快速静脉注射促胰液素(卫材,1 U/kg)后20分钟内,以及快速静脉注射胆囊收缩素-胰酶泌素(博姿,1 U/kg)后10分钟内,每隔1分钟收集样本。测定胰液的体积、碳酸氢盐浓度和三种水解酶(淀粉酶、胰凝乳蛋白酶原和脂肪酶)。我们初步得出的结论是:(1)在慢性胰腺炎和胰腺癌中,胰腺酶可能会相继受到影响,而非同时受到影响;(2)在慢性胰腺炎中,碳酸氢盐浓度和胰凝乳蛋白酶原或脂肪酶最易受到影响,而在胰腺癌中,脂肪酶分泌似乎比其他参数更容易受到影响。在这两种胰腺疾病中,淀粉酶是受影响最小的酶;(3)在评估慢性胰腺炎和胰腺癌的外分泌胰腺功能时,在水解酶中最好检测胰凝乳蛋白酶原和/或脂肪酶。