Brown C M, Snowdon C F, Slee B, Sandle L N, Rees W D
Department of Gastroenterology, Hope Hospital, University of Manchaster, School of Medicine, UK.
Dig Dis Sci. 1995 Aug;40(8):1642-50. doi: 10.1007/BF02212684.
Esophageal secretion HCO3- ions occurs in opossum and man and may contribute to mucosal defense. Using a perfusion technique, neuroregulatory influences on esophageal and salivary HCO3- secretion were investigated in 24 healthy human subjects. The sight and smell of food increased median salivary HCO3- output from 424 to 573 mumol/15 min (P = 0.014), without significantly altering esophageal HCO3- secretion (74-105 mumol/15 min, P = 0.24). Atropine reduced both salivary (610 to 68, 17, 10, and 3 mumol/15 min in successive periods; P < 0.028) and esophageal HCO3- output (108 to 78, 35, 18, and 7 mumol/10 cm/15 min; P < 0.028, respectively. Following atropinization, cholinergic stimulation failed to increase salivary secretion but did "unmask" a small rise in esophageal alkali output (7 to 27 mumol/10 cm/15 min, P = 0.036), implicating a noncholinergic mechanism. Cold-induced pain activated sympathetic reflexes and reduced esophageal HCO3- output (91 to 64 mumol/10 cm/15 min, P = 0.041) without influencing salivary secretion. These observations support a role for the autonomic nervous system in modulating human esophageal and salivary HCO3- secretion.
负鼠和人类的食管会分泌碳酸氢根离子,这可能有助于黏膜防御。采用灌注技术,对24名健康受试者食管和唾液中碳酸氢根分泌的神经调节影响进行了研究。食物的视觉和嗅觉使唾液中碳酸氢根的平均分泌量从424微摩尔/15分钟增加到573微摩尔/15分钟(P = 0.014),而食管中碳酸氢根的分泌量无显著变化(74 - 105微摩尔/15分钟,P = 0.24)。阿托品使唾液(连续几个时间段分别为610、68、17、10和3微摩尔/15分钟;P < 0.028)和食管中碳酸氢根的分泌量均降低(108、78、35、18和7微摩尔/10厘米/15分钟;P < 0.028)。阿托品化后,胆碱能刺激未能增加唾液分泌,但确实“揭示”了食管碱分泌量的小幅增加(7 - 27微摩尔/10厘米/15分钟,P = 0.036),这暗示了一种非胆碱能机制。冷诱导疼痛激活了交感反射并降低了食管中碳酸氢根的分泌量(91 - 64微摩尔/10厘米/15分钟,P = 0.041),而对唾液分泌无影响。这些观察结果支持自主神经系统在调节人类食管和唾液中碳酸氢根分泌方面的作用。