Hawley J A, Dennis S C, Noakes T D
Department of Physiology, University of Cape Town Medical School, Observatory, South Africa.
Int J Sport Nutr. 1994 Sep;4(3):221-36. doi: 10.1123/ijsn.4.3.221.
Soccer requires field players to exercise repetitively at high intensities for the duration of game, which can result in marked muscle glycogen depletion and hypoglycemia. A soccer match places heavy demands on endogenous muscle and liver glycogen stores and fluid reserves, which must be rapidly replenished when players complete several matches within a brief period of time. Low concentrations of muscle glycogen have been reported in soccer players before a game, and daily carbohydrate (CHO) intakes are often insufficient to replenish muscle glycogen stores. CHO supplementation during soccer matches has been found to result in muscle glycogen sparing (39%), greater second-half running distances, and more goals being scored with less conceded, when compared to consumption of water. Thus, CHO supplementation has been recommended prior to, during, and after matches. In contrast, there is currently insufficient evidence to recommend without reservation the addition of electrolytes to a beverage for ingestion by players during a game resulting in sweat losses of < 4% of body weight.
足球比赛要求场上球员在比赛全程反复进行高强度运动,这可能导致明显的肌肉糖原耗竭和低血糖。一场足球比赛对肌肉和肝脏内源性糖原储备以及液体储备的需求很大,当球员在短时间内完成多场比赛时,这些储备必须迅速补充。据报道,足球运动员在赛前肌肉糖原浓度较低,而且日常碳水化合物(CHO)摄入量往往不足以补充肌肉糖原储备。与只喝水相比,在足球比赛期间补充CHO已被发现可节省肌肉糖原(39%),增加下半场的跑动距离,进球更多且失球更少。因此,建议在比赛前、比赛期间和比赛后补充CHO。相比之下,目前尚无充分证据毫无保留地推荐在比赛期间给球员饮用的饮料中添加电解质,因为此时因出汗导致的体重损失小于4%。