Jones A L, Hann A C, Harwood J L, Lloyd D
Department of Biochemistry, University of Wales College of Cardiff, U.K.
Biochem J. 1993 Feb 15;290 ( Pt 1)(Pt 1):273-8. doi: 10.1042/bj2900273.
A method has been developed for the separation of the major membrane fractions of Acanthamoeba castellanii after growth at different temperatures. The acyl-lipid compositions of individual membrane fractions, microsomal membranes, plasma membrane and mitochondria were analysed after a shift in culture temperature from 30 degrees C to 15 degrees C. The major change in lipid composition observed was an alteration in the relative proportions of oleate and linoleate. This reciprocal change was seen in all the membrane fractions, but occurred most rapidly in the phosphatidylcholine of the microsomal fraction. Thus, there appears to be a rapid induction of delta 12-desaturase activity in A. castellanii after a downward shift in growth temperature. Changes were also seen in the proportions of the n-6 C20 fatty acids, with a decrease in the proportions of icosadienoate and increases of icosatrienoate and arachidonate. However, unlike the alteration in oleate/linoleate ratios, this change was not seen in all the individual lipids of each membrane fraction.
已开发出一种方法,用于分离在不同温度下生长后的卡氏棘阿米巴的主要膜组分。在培养温度从30℃转变为15℃后,分析了各个膜组分、微粒体膜、质膜和线粒体的酰基脂质组成。观察到的脂质组成的主要变化是油酸酯和亚油酸酯相对比例的改变。这种相互变化在所有膜组分中都可见,但在微粒体组分的磷脂酰胆碱中发生得最快。因此,在生长温度下降后,卡氏棘阿米巴中似乎迅速诱导了δ12-去饱和酶活性。n-6 C20脂肪酸的比例也发生了变化,二十碳二烯酸的比例降低,二十碳三烯酸和花生四烯酸的比例增加。然而,与油酸酯/亚油酸酯比例的变化不同,这种变化在每个膜组分的所有单个脂质中并非都可见。